Job Overview

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Employment Type

Full-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, family-friendly atmosphere and a menu featuring classic dishes like soup, sauce, pasta, and lasagna, Olive Garden has established itself as a favorite dining destination for guests seeking genuine Italian flavors made with high-quality ingredients. The company prides itself on creating a welcoming environment where team members and guests alike experience exceptional service and memorable meals. With a commitment to excellence, Olive Garden continuously invests in training, development, and creating career advancement opportunities for its staff, promoting many managers from hourly positions to leadership roles.

As a prep cook at Olive Garden, you will play an integral role in maintaining the authentic Italian dining experience that guests expect. This position involves preparing ingredients and dishes according to Olive Garden's strict recipes and standards. The role demands a strong passion for cooking and a commitment to delivering quality food that delights guests consistently. Preparing soups, sauces, pasta, and lasagna are essential tasks that require attention to detail and adherence to the restaurant's safety and sanitation policies. Olive Garden places a high priority on the health and safety of its team members and guests, ensuring a clean working environment and team wellness through ongoing safety protocols. This role offers flexible schedules, making it ideal for individuals balancing other life commitments such as schooling, childcare, or family care.

The position offers a range of benefits that contribute to the overall job satisfaction and well-being of the prep cook. These include paid sick leave, family and medical leave options, medical and dental insurance, weekly pay, anniversary pay, and discounts on various goods and services. Furthermore, Olive Garden values career growth, providing management career advancement opportunities and skill-building training programs to support long-term professional development. At Olive Garden, the team is considered a family, creating a supportive and inclusive workplace culture where every team member feels valued and empowered to succeed. Joining Olive Garden means becoming part of a winning family where your efforts contribute to an exceptional dining experience and the restaurant’s continued success.

Job Requirements

  • must have a high school diploma or equivalent
  • experience with food preparation and safety
  • ability to work flexible hours including weekends and holidays
  • strong commitment to cleanliness and safety standards
  • ability to follow instructions and work as part of a team
  • physical capability to perform kitchen duties including lifting and standing for long periods

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food preparation preferred
  • knowledge of food safety and sanitation standards
  • ability to follow detailed recipes and instructions
  • strong attention to detail and organizational skills
  • good communication and teamwork abilities
  • physical stamina to stand for extended periods and handle kitchen tasks

Job Duties

  • prepare ingredients and meals according to established recipes and quality standards
  • maintain cleanliness and sanitation in the kitchen and prep areas
  • ensure compliance with food safety regulations and company policies
  • assist with inventory management and stock rotation
  • support kitchen staff and collaborate with team members to meet service demands
  • monitor food quality and report any discrepancies
  • follow all health and safety guidelines

Job Criteria

Experience

Entry Level (1-2 years)


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