Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training and Development
discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for bringing the genuine taste of Italy to the American table. With its warm, family-friendly atmosphere and a menu rich in authentic Italian dishes like pasta, lasagna, and fresh sauces, Olive Garden has built a loyal customer base and a strong brand presence nationwide. The company places a significant emphasis on creating a welcoming environment for both guests and team members, fostering a supportive workplace that values teamwork, growth, and well-being. Part of what sets Olive Garden apart is its commitment to high standards of food quality, service, and cleanliness, making it a reputable destination for those who appreciate quality Italian cuisine and a positive dining experience.

This role is for a Prep Cook, a vital position within the kitchen team. As a prep cook at Olive Garden, you will be responsible for preparing ingredients and dishes that uphold the restaurant's authentic Italian culinary tradition. This includes making soups, sauces, pasta, and lasagna with precision and care. The role demands a strong passion for cooking and an unwavering commitment to food safety and sanitation, ensuring that every meal served meets or exceeds guest expectations. Olive Garden takes pride in maintaining a safe and clean working environment, prioritizing the health and wellness of both customers and employees. The prep cook position is ideal for individuals who enjoy hands-on, practical work in a fast-paced, team-oriented setting and who aspire to grow their career in the culinary or hospitality industry.

Olive Garden offers flexible schedules to accommodate other life commitments such as school, childcare, or family care, making it easier for team members to balance work and personal life. The company provides a comprehensive benefits package including weekly pay, anniversary bonuses, paid sick and family medical leave, medical and dental insurance, and opportunities for ongoing training. Employees also enjoy discounts on cellphones, travel, and electronics, as well as participation in a 401(k) savings plan with company matching after one year of service. Significantly, Olive Garden supports career advancement, with over half of its managers having been promoted from hourly positions. This opportunity is not just a job but a pathway to develop skills and build a rewarding career within a respected and growing restaurant family.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Willingness to work flexible schedules including weekends and holidays
  • Ability to follow instructions and work independently
  • Commitment to maintain cleanliness and safety standards
  • Basic knife skills
  • Ability to communicate effectively with team members

Job Qualifications

  • Prior experience in a kitchen or food preparation role preferred
  • Knowledge of safe food handling practices
  • Ability to follow recipes accurately
  • Strong attention to detail
  • Ability to work in a fast-paced environment
  • Good communication and teamwork skills
  • Passion for cooking and food quality

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes
  • Ensure adherence to food safety and sanitation standards
  • Maintain cleanliness and organization in the prep area
  • Assist in inventory management and stock rotation
  • Support the kitchen team during busy periods
  • Follow all health and safety guidelines
  • Uphold the quality and presentation standards of Olive Garden dishes

Job Criteria

Experience

No experience required


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