Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant brand renowned for its genuine Italian cuisine and warm, family-style atmosphere. As part of the Darden Restaurants family, Olive Garden commits itself to delivering a memorable dining experience through authentic dishes such as soup, sauce, pasta, and lasagna that have become signature to our brand. The company is widely recognized for fostering a friendly, supportive environment where team members are valued and empowered to grow professionally. Olive Garden’s commitment to excellence extends beyond the kitchen, incorporating high health and safety standards to ensure the wellbeing of both employees and guests. This dedication to quality service and employee care is reflected in the flexible work schedules offered, comprehensive benefits, and a culture that encourages career advancement.

The position of prep cook at Olive Garden is an essential role focused on ensuring the preparation and flawless execution of our signature recipes to consistently meet and exceed guest expectations. As a prep cook, you will be responsible for assisting in food preparation tasks which require strict adherence to safety, sanitation, and recipe standards. This role demands someone who is passionate about food, has an eye for detail, and is committed to maintaining a clean and compliant kitchen environment. Whether you are passionate about chopping fresh ingredients, making sauces, or supporting line cooks, this position offers an opportunity to develop key culinary skills in a fast-paced yet supportive setting. Olive Garden strongly supports promoting from within, making it a great stepping stone for those interested in advancing their careers in the hospitality industry. In addition to competitive pay varying by location, employees enjoy a comprehensive benefits package that includes flexible scheduling to assist with work-life balance, paid sick leave, family and medical leave, medical and dental insurance, and much more. If you seek to join a nationally recognized restaurant that values its team members as family and provides a stable yet dynamic work environment, Olive Garden provides the perfect opportunity to grow and succeed.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including weekends and holidays
  • reliable and punctual
  • physical ability to stand for extended periods
  • commitment to maintaining cleanliness and food safety
  • ability to work in a fast-paced environment
  • strong work ethic

Job Qualifications

  • prior food preparation experience preferred
  • understanding of safety and sanitation standards
  • ability to follow recipes precisely
  • good communication skills
  • team player mentality
  • basic culinary skills
  • willingness to learn and improve

Job Duties

  • prepare ingredients and assist in recipe execution
  • maintain high standards of cleanliness and sanitation
  • follow safety protocols strictly
  • support kitchen team to ensure timely food preparation
  • ensure food quality meets Olive Garden standards
  • adhere to all health and safety regulations
  • assist in inventory management and kitchen organization

Job Criteria

Experience

Entry Level (1-2 years)


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