
Job Overview
Compensation
Hourly
Range $14.00 - $17.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand celebrated for its warm hospitality and authentic Italian dining experience. Known for its inviting ambiance and commitment to quality, Olive Garden prides itself on creating memorable dining moments that bring families and friends together. With a strong emphasis on a team-oriented culture, the company fosters an environment where its employees are supported, valued, and given opportunities for growth. Guests enjoy a menu filled with classic Italian favorites such as soup, sauce, pasta, and lasagna, prepared with care and passion by dedicated team members. Olive Garden is committed to high standards of safety and sanitation, ensuring that both guests and staff have a safe and enjoyable experience. The company also supports its employees with generous benefits and flexible scheduling, recognizing the importance of work-life balance.
The Prep Cook position at Olive Garden is a vital role that contributes directly to the kitchen's efficiency and the overall dining experience. As a prep cook, you will be responsible for the preparation and execution of recipes that are key to Olive Garden’s authentic Italian menu. This role demands passion for food, attention to detail, and a commitment to maintaining the highest standards of safety and sanitation. You will work closely with other kitchen staff to ensure ingredients are prepped properly and meals are assembled to perfection. This is an excellent opportunity for individuals looking to develop culinary skills, gain valuable experience in a fast-paced restaurant environment, and become a part of a supportive team where career advancement is encouraged. Employment type varies by location with pay also being variable. Benefits include flexible schedules, free employee meals, weekly pay, anniversary pay, paid sick leave, paid family and medical leave, medical and dental insurance, ongoing training, discounts, 401(k) savings plan with company match, and opportunities for management career advancement. Joining Olive Garden means joining a family that values its members and offers a workplace where everyone can thrive and grow.
The Prep Cook position at Olive Garden is a vital role that contributes directly to the kitchen's efficiency and the overall dining experience. As a prep cook, you will be responsible for the preparation and execution of recipes that are key to Olive Garden’s authentic Italian menu. This role demands passion for food, attention to detail, and a commitment to maintaining the highest standards of safety and sanitation. You will work closely with other kitchen staff to ensure ingredients are prepped properly and meals are assembled to perfection. This is an excellent opportunity for individuals looking to develop culinary skills, gain valuable experience in a fast-paced restaurant environment, and become a part of a supportive team where career advancement is encouraged. Employment type varies by location with pay also being variable. Benefits include flexible schedules, free employee meals, weekly pay, anniversary pay, paid sick leave, paid family and medical leave, medical and dental insurance, ongoing training, discounts, 401(k) savings plan with company match, and opportunities for management career advancement. Joining Olive Garden means joining a family that values its members and offers a workplace where everyone can thrive and grow.
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- physical stamina to stand for long periods and lift moderate weights
- willingness to adhere to strict hygiene and safety standards
- positive attitude and willingness to learn
- basic kitchen math skills
- reliable transportation if required by location
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in restaurant or food preparation is an asset
- knowledge of food safety and sanitation practices
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- team player mentality
Job Duties
- prepare ingredients according to recipe specifications
- maintain cleanliness and sanitation standards in the kitchen
- assist with cooking tasks to ensure timely and quality meal preparation
- monitor inventory levels and report shortages
- follow safety guidelines to prevent accidents
- support team members with various kitchen tasks
- ensure all food handling complies with health regulations
Job Criteria
Experience
No experience required
Job Location
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