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Job Overview

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Compensation

Hourly
Range $14.25 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on Services
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a prominent and beloved restaurant chain known for its dedication to delivering an authentic Italian dining experience to guests nationwide. As part of a larger family of restaurants, Olive Garden takes pride in its commitment to quality, hospitality, and community connection. With a focus on classic Italian dishes like soup, sauce, pasta, and lasagna, Olive Garden creates an inviting atmosphere where families and friends can gather to enjoy hearty meals made with fresh ingredients and genuine care. The restaurant’s success is rooted in its emphasis on strong team culture, safety, and training, allowing every team member to... Show More

Job Requirements

  • high school diploma or equivalent
  • basic cooking skills
  • ability to work flexible hours including weekends and holidays
  • commitment to maintaining cleanliness and safety at all times
  • ability to lift moderate weights and perform repetitive tasks
  • willingness to undergo food safety training
  • excellent attendance and punctuality

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food preparation or kitchen environment preferred
  • knowledge of food safety and sanitation practices
  • ability to follow recipes and cooking instructions precisely
  • good communication and teamwork skills
  • ability to work in a fast-paced environment
  • physical stamina to stand for extended periods

Job Duties

  • prepare ingredients according to recipes and quality standards
  • maintain high safety and sanitation standards in the kitchen
  • assist chefs and kitchen staff with various food prep tasks
  • ensure timely and efficient food preparation to meet service demands
  • adhere to company food handling and hygiene policies
  • manage inventory and storage of food items
  • clean and organize prep areas before and after shifts

Job Criteria

Experience

No experience required


Job Location

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