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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
career advancement
Job Description
Olive Garden is a renowned Italian-themed casual dining restaurant chain that is dedicated to offering a genuine Italian dining experience to its guests through its signature soups, sauces, pastas, and lasagna. Established as a leader in the hospitality industry, Olive Garden constantly strives to maintain the highest standards of quality, safety, and customer satisfaction. The chain emphasizes building a collaborative and supportive team environment, often referring to their staff as family members, which fosters a warm and welcoming atmosphere for both employees and patrons.
As an employer, Olive Garden is committed to providing flexible work schedules and a supportive w... Show More
As an employer, Olive Garden is committed to providing flexible work schedules and a supportive w... Show More
Job Requirements
- Ability to work flexible schedules including weekends and holidays
- Basic food handling knowledge
- Physical ability to stand for extended periods and perform kitchen tasks
- Commitment to safety and sanitation
- Willingness to learn and take direction
- Reliable and punctual
- Must be at least 16 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or restaurant kitchen environment is a plus
- Strong passion for cooking and food quality
- Ability to work in a fast-paced team environment
- Good communication and time management skills
- Basic knowledge of safety and sanitation standards
Job Duties
- Prepare ingredients and meals according to recipes and quality standards
- Maintain cleanliness and organization of food preparation areas
- Adhere to safety and sanitation guidelines
- Assist with inventory management and stock replenishment
- Support kitchen staff in daily operations
- Monitor food quality to ensure guest satisfaction
- Follow health regulations and company policies
Job Criteria
Experience
No experience required
Job Location
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