You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $13.75
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant that prides itself on delivering a genuine and memorable dining experience to guests through its signature dishes like soup, sauce, pasta, and lasagna. As a part of the Darden family of restaurants, Olive Garden operates with a deep commitment to quality, hospitality, and community, emphasizing the importance of its team members and their contributions to its ongoing success. This establishment fosters a friendly and supportive workplace environment where team members are valued and opportunities for career advancement are available, particularly for those starting in hourly positions. The company also places a strong... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Basic food preparation skills
- Commitment to food safety and cleanliness
- Ability to stand for extended periods
- Strong work ethic
- Positive attitude and willingness to contribute to a team environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant kitchen or food preparation role advantageous
- Ability to follow recipes and instructions accurately
- Strong communication and teamwork skills
- Basic understanding of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Willingness to learn and adapt to new tasks
Job Duties
- Prepare and assemble menu items according to established recipes and standards
- Maintain high standards of safety and sanitation in food preparation areas
- Ensure timely completion of prep tasks to support kitchen operations
- Manage inventory and stock ingredients as needed
- Collaborate with kitchen staff to maintain efficiency and quality
- Adhere to company policies and procedures regarding food handling and cleanliness
- Participate in ongoing training and development programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: