Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.13 - $22.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden, a celebrated name in the restaurant industry, is renowned for delivering an authentic Italian dining experience where warm hospitality and delicious meals create memorable moments for every guest. As part of a nationwide chain specializing in Italian-American cuisine, Olive Garden prides itself on high-quality service, exceptional food standards, and a welcoming atmosphere that feels like family. With a strong emphasis on team member wellbeing and professional growth, Olive Garden offers a supportive and inclusive workplace where each individual’s contribution is valued. The company maintains a commitment to health and safety, adopting rigorous sanitation practices and prioritizing the wellness of both guests and staff to create a safe dining environment. Joining Olive Garden means becoming a part of a dynamic team dedicated to delivering genuine Italian flavors using fresh ingredients, including memorable staples like soup, sauce, pasta, and lasagna.

The role of a prep cook at Olive Garden gives you a vital opportunity to be at the heart of the kitchen operations. As a prep cook, your passion for food craftsmanship will be instrumental in preparing the foundational ingredients that make each dish special and consistent. From chopping vegetables to executing recipes for sauces and pasta, you will play a key part in ensuring every meal meets the company’s high standards for quality and presentation. This position requires not only culinary skills but also strong adherence to hygiene, safety, and sanitation standards to maintain the health of the kitchen environment. Olive Garden supports flexible schedules, making this role attractive for individuals balancing school, childcare, or family commitments. Besides competitive hourly wages ranging from $17.13 to $22 per hour, Olive Garden offers a range of benefits such as paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service.

Moreover, Olive Garden encourages team members' growth through ongoing training opportunities and management career advancement paths, evidenced by the fact that over 50% of managers come from within hourly staff. Additional perks include a free employee meal on a limited menu, weekly pay, anniversary pay, and various discounts on technology, travel, and more. By joining Olive Garden as a prep cook, you become part of a family-focused environment committed to excellence, safety, and delicious Italian cuisine, with endless opportunities to develop your culinary career and make a positive impact every day.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights and weekends
  • strong commitment to safety and sanitation
  • ability to stand for extended periods
  • willingness to learn and follow instructions
  • physical ability to lift up to 25 pounds

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food preparation preferred but not required
  • ability to follow recipes and instructions accurately
  • strong attention to detail and hygiene
  • excellent teamwork and communication skills

Job Duties

  • prepare ingredients according to recipes and guidelines
  • maintain cleanliness and sanitation in the kitchen area
  • follow safety protocols and food handling standards
  • assist with inventory management and stock supplies
  • support the kitchen team during peak hours
  • ensure all food is stored properly and labeled
  • contribute to continuous improvement and training efforts

Job Criteria

Experience

Entry Level (1-2 years)


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