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Job Overview
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a prominent and beloved Italian restaurant chain known for delivering an authentic Italian dining experience. With a commitment to quality, tradition, and hospitality, Olive Garden has established itself as a leader in the casual dining industry. The company prides itself on using fresh ingredients to create classic dishes such as soups, sauces, pasta, and lasagna, all crafted to exceed guest expectations. As a part of its ongoing commitment to excellence, Olive Garden fosters a family-oriented work environment where team members can thrive, grow, and build successful careers. This establishment strongly values health and safety, prioritizing the wellness... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible schedules including weekends and holidays
- commitment to maintaining high standards of cleanliness and safety
- ability to stand for long periods and lift moderate weights
- must be at least 18 years old
- willingness to learn and adapt in a fast-paced environment
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food preparation or culinary roles is an asset but not required
- ability to follow detailed recipes and instructions
- strong attention to detail and commitment to food safety
- good communication skills
- ability to work as part of a team
- physical stamina to perform kitchen duties
Job Duties
- prepare soups sauces pasta and lasagna according to established recipes and standards
- maintain cleanliness and sanitation of the kitchen and work areas
- adhere to all food safety and health regulations
- assist with receiving and storing deliveries
- support kitchen staff with various food preparation tasks
- ensure consistent quality in all prepared dishes
- follow company policies and procedures
Job Location
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