Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $16.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off

Job Description

Bonefish Grill is a nationally recognized casual dining seafood restaurant known for its commitment to fresh, high-quality food and exceptional service. As part of Bloomin Brands, a leading global restaurant company, Bonefish Grill has built a strong reputation by focusing on delivering an unparalleled dining experience through its inventive menu featuring fresh seafood dishes and handcrafted cocktails. The restaurant emphasizes a friendly, team-oriented environment that values its employees and encourages growth within the company. With locations across the United States, Bonefish Grill welcomes team members who are passionate about food and hospitality and want to contribute to the brand's ongoing success. The company prides itself on upholding high standards of food safety, cleanliness, and guest satisfaction, making it an attractive workplace for those seeking both fun and rewarding careers in the food service industry.

The role of Prep Cook at Bonefish Grill is essential to the smooth operation of the kitchen and the delivery of top-quality dishes to guests. This position involves preparing, portioning, and cooking food items following precise recipes and quality specifications. Prep Cooks play a critical role in ensuring that all ingredients meet the freshness and safety standards that Bonefish Grill upholds. They work diligently in a clean, organized environment, maintaining strict adherence to food safety guidelines and sanitation processes. The Prep Cook is a role well-suited for individuals who are passionate about culinary arts, enjoy working in collaborative team settings, and are dedicated to maintaining excellence in food preparation.

Prep Cooks at Bonefish Grill are entrusted with responsibilities such as assessing the quality and freshness of ingredients, properly rotating food products, and utilizing appropriate safety equipment and tools. This position requires a commitment to upholding the restaurant’s standards for food handling and cleanliness to provide guests with exceptional dining experiences. Bonefish Grill offers a supportive work environment where employees are valued as part of the 'Bonefish Family,' fostering a culture of respect, growth, and opportunity.

Employment with Bonefish Grill as a Prep Cook offers a dynamic and engaging atmosphere, with a compensation range that varies by location. In addition to competitive wages, team members may enjoy benefits including medical, dental, vision coverage, and a 401k plan. Bonefish Grill also promotes inclusivity and diversity in the workplace, ensuring fair employment practices for all individuals regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or other protected characteristics. Join Bonefish Grill to build a career in an exciting food service environment where your hard work is recognized, and your passion for food is appreciated.

Job Requirements

  • High school diploma or equivalent
  • prior experience in a kitchen or food service environment preferred
  • understanding of safe food handling practices
  • ability to stand for extended periods
  • willingness to work in a fast-paced environment
  • ability to work flexible hours, including evenings, weekends, and holidays

Job Qualifications

  • Experience in food preparation preferred
  • knowledge of food safety standards
  • ability to follow detailed recipes and instructions
  • strong attention to cleanliness and sanitation
  • good communication skills
  • teamwork orientation

Job Duties

  • Following established food safety guidelines, recipes, standards and procedures
  • maintaining a clean and food-safe environment
  • passionately preparing, portioning, and/or cooking food items according to quality specifications
  • assessing ingredients and items for freshness and quality, rotating product appropriately
  • being a team player

Job Criteria

Experience

Entry Level (1-2 years)


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