Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $21.75
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain dedicated to providing authentic and heartfelt Italian dining experiences to guests across the nation. Known for its warm hospitality, inviting atmosphere, and delicious menu items including soups, sauces, pasta, and lasagna, Olive Garden prides itself on high standards of food quality, service, and team member care. The company's values emphasize family, teamwork, and continuous growth, creating an environment where employees are encouraged to develop professionally and personally. With a rich history of delivering genuine Italian flavors paired with excellent customer service, Olive Garden continues to be a favorite destination for diners seeking comfort and quality in every bite.

This role at Olive Garden is for a Prep Cook, an essential position within the kitchen brigade responsible for preparing ingredients and supporting the culinary team to ensure dishes meet the restaurant's exacting standards. The Prep Cook plays a crucial role in maintaining the highest safety and sanitation standards throughout the kitchen, guaranteeing a safe and pleasant dining experience for guests. Ideal candidates will have a passion for cooking, a strong attention to detail, and a commitment to teamwork. At Olive Garden, you will find an engaging and supportive work environment with flexible schedules that accommodate life’s demands such as school, childcare, or family care. This position offers competitive hourly wages ranging from $16.90 to $21.75 per hour, depending on experience and skill level.

In this role, you will be entrusted with making sure every ingredient is prepared to perfection, from fresh pasta to the rich sauces that define the Olive Garden dining experience. You will work alongside experienced chefs and kitchen staff, learning valuable culinary skills and opening pathways for career growth within the company. Olive Garden’s dedication to its people includes generous benefits such as paid sick leave, paid family and medical leave, ongoing training, and management advancement opportunities. More than just a job, this position at Olive Garden offers a chance to be part of a family-oriented company that supports your growth and well-being. Join us and take pride in making every dish memorable, knowing you're contributing to a welcoming community where we're all family here.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • capacity to work flexible hours including weekends and holidays
  • ability to follow food safety guidelines
  • willingness to work in a fast-paced kitchen environment
  • basic English communication skills

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • basic knowledge of kitchen safety and sanitation
  • ability to follow detailed recipes and instructions
  • strong communication and teamwork skills
  • willingness to learn and adapt in a fast-paced environment

Job Duties

  • prepare ingredients for cooking such as chopping vegetables and measuring spices
  • ensure food items meet quality and safety standards
  • maintain cleanliness and sanitation of the prep area
  • assist chefs with various tasks during food preparation
  • follow proper food handling and storage procedures
  • monitor inventory and restock as needed
  • comply with health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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