You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant known for its warm hospitality and genuine Italian flavors. As a prominent player in the casual dining industry, Olive Garden operates numerous locations across the country, offering customers an authentic Italian dining experience through a welcoming atmosphere, exceptional food quality, and excellent customer service. The company values a family-like culture where employees are supported with competitive benefits and opportunities for professional growth. With a commitment to high safety and sanitation standards, Olive Garden ensures both guest and team member well-being as a top priority.
The Prep Cook role at Oliv... Show More
The Prep Cook role at Oliv... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible schedules including weekends and holidays
- ability to stand for extended periods and perform physical tasks
- commitment to uphold safety and sanitation standards
- reliable and punctual
- willingness to learn and adapt in a fast-paced environment
- legal authorization to work in the country
Job Qualifications
- prior food preparation experience preferred
- knowledge of food safety and sanitation practices
- ability to follow detailed recipes and instructions
- strong attention to detail
- good communication and teamwork skills
- basic math skills for inventory and measurements
- high school diploma or equivalent preferred
Job Duties
- prepare soups sauces pasta and lasagna according to recipes and standards
- maintain high sanitation and safety standards in the kitchen area
- ensure fresh ingredients and proper food storage
- assist with inventory and supply management
- support kitchen team to meet operational demands
- adhere to hygiene and food safety protocols
- contribute to a positive work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: