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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian dining restaurant that is part of the Darden family of restaurants, known for its warm, welcoming atmosphere and authentic Italian cuisine. With a strong commitment to providing an exceptional guest experience, Olive Garden combines tradition and innovation to offer guests a genuine taste of Italy. The brand has built a reputation as a dining destination that values family, community, and quality food. Olive Garden strives to create a positive work environment where team members feel supported and valued as part of a larger family. The company emphasizes safety, sanitation, and wellness for both guests... Show More

Job Requirements

  • ability to work flexible schedules including nights, weekends, and holidays
  • physical ability to stand for extended periods and lift moderate weights
  • commitment to food safety and sanitation practices
  • team player with positive attitude
  • reliable and punctual
  • basic math skills
  • follow all health and safety regulations

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food preparation or kitchen environment a plus
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced team environment
  • strong attention to detail and organizational skills
  • good communication skills
  • willingness to learn and follow instructions

Job Duties

  • prepare ingredients according to recipes and portion requirements
  • ensure food safety and sanitation standards are met at all times
  • maintain clean and organized workstations
  • assist chefs and kitchen staff with various culinary tasks
  • monitor inventory and notify management of stock needs
  • adhere to all company policies and procedures
  • support a positive and efficient kitchen environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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