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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)

Job Description

Olive Garden is a renowned Italian dining restaurant chain known for its authentic menu offerings, warm hospitality, and inviting atmosphere. Established as a leader in the casual dining segment, Olive Garden prides itself on delivering high-quality Italian dishes such as soup, sauce, pasta, and lasagna that embody the genuine Italian dining experience. Committed to upholding exceptional standards, Olive Garden places great emphasis on the health and safety of its team members and guests alike, ensuring the highest safety and sanitation practices are consistently maintained. This dedication to quality and care has helped Olive Garden establish a loyal customer base and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation preferred
  • Ability to work flexible schedules including weekends and holidays
  • Strong attention to detail and commitment to cleanliness
  • Capability to adhere to strict safety protocols
  • Excellent communication skills
  • Ability to stand for extended periods and lift up to 50 pounds

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a food preparation role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and instructions accurately
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Physical stamina to stand for extended periods and lift moderate weights

Job Duties

  • Prepare ingredients and kitchen items according to recipes and restaurant standards
  • Maintain cleanliness and sanitation of work areas and equipment
  • Follow all food safety and hygiene guidelines strictly
  • Assist kitchen team in food preparation and timely delivery
  • Monitor inventory and communicate shortages to management
  • Ensure quality control of prepared ingredients
  • Comply with all health and safety regulations

Job Criteria

Experience

No experience required


Job Location

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