Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain known for its warm and inviting atmosphere that celebrates authentic Italian cuisine. With a commitment to quality, hospitality, and guest satisfaction, Olive Garden has established itself as a beloved destination for customers seeking a genuine Italian dining experience. The company places a high emphasis on maintaining the highest standards of safety and sanitation to ensure a safe environment for both team members and guests. Known for its extensive menu featuring classics like soup, sauce, pasta, and lasagna, Olive Garden continues to expand its family of dedicated professionals who are passionate about excellent food and exceptional service.

As a prep cook at Olive Garden, you play a crucial role in delivering the authentic flavors and quality that guests expect. This position demands a strong passion for culinary excellence and a precise execution of recipes to maintain consistency and delight customers. You will be responsible for preparing ingredients, organizing kitchen supplies, and following strict safety and sanitation protocols to uphold the standards of the restaurant. Olive Garden offers flexible scheduling to accommodate life commitments such as school, childcare, and family care, making it an ideal role for those seeking work-life balance. The hourly pay ranges from $16.00 to $20.00, reflecting the value Olive Garden places on skilled team members.

Beyond the immediate duties of food preparation, this role provides significant opportunities for career advancement within the restaurant's management structure. Over half of the management team is promoted from hourly positions like this one, so joining Olive Garden can be the start of a rewarding career in hospitality. New hires begin accruing paid sick leave immediately and become eligible for paid family and medical leave after one year of service. Comprehensive benefits include medical and dental insurance, a 401(k) savings plan with company matching, ongoing training programs to develop critical skills, and attractive employee discounts on items ranging from cellphones to travel and electronics. Weekly pay and anniversary bonuses further demonstrate Olive Garden's commitment to recognizing and rewarding the contributions of their team.

At Olive Garden, we understand that our team is our biggest asset. We foster a welcoming work environment where inclusivity, respect, and teamwork are at the heart of everything we do. Joining Olive Garden means becoming part of a family that values your growth and success. If you have a passion for cooking and want to be part of a team dedicated to quality, safety, and exceptional guest experiences, we would love to welcome you to the Olive Garden family. This position is perfect for individuals looking to balance work with other life commitments while building a meaningful career with great benefits and supportive management.

Job Requirements

  • high school diploma or equivalent
  • experience in food preparation or related kitchen duties preferred
  • ability to stand for extended periods
  • capability to lift moderate weights
  • flexibility to work various shifts including weekends and holidays
  • commitment to following safety and sanitation protocols

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food preparation or kitchen environment preferred
  • knowledge of food safety standards and sanitation practices
  • ability to follow instructions and work efficiently in a fast-paced environment
  • strong passion for cooking and attention to detail
  • good communication and teamwork skills

Job Duties

  • prepare ingredients and kitchen supplies for daily food preparation
  • execute recipes according to the company standards
  • maintain cleanliness and sanitation of the work area
  • adhere to safety and hygiene guidelines
  • assist with food preparation to meet guest expectations
  • monitor food quality and freshness
  • support kitchen staff in daily operations

Job Criteria

Experience

No experience required


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