
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $21.50
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. As a part of the Darden Restaurants family, Olive Garden is committed to providing an authentic Italian dining experience that features signature soups, sauces, pastas, and lasagna. Known for its warm hospitality and inviting atmosphere, Olive Garden has cultivated a community-oriented approach that treats both guests and employees like family. The company prides itself on setting high standards in health, safety, and sanitation to ensure a comfortable and safe environment for everyone. This includes rigorous training programs for team members to uphold wellness and cleanliness throughout all of its locations. Olive Garden values flexibility, offering schedules that cater to employees' diverse needs such as schooling, childcare, and family responsibilities, demonstrating a strong commitment to work-life balance.
The role of Prep Cook at Olive Garden is integral to maintaining the restaurant's culinary standards and overall guest satisfaction. The hourly wage for this role ranges from $16.90 to $21.50, supplemented with a host of benefits designed to support employee well-being and career growth. As a Prep Cook, you will play a crucial part in preparing essential ingredients that form the foundation of Olive Garden's beloved Italian dishes. This includes preparing soups, sauces, pastas, and lasagna with precision and care, following recipes to the letter to ensure consistency and quality in every dish served. The position requires a passion for cooking and a dedication to food safety and sanitation standards, reflecting Olive Garden’s emphasis on team member and guest health. Employees are provided with free limited-menu meals during shifts and weekly pay, adding to the overall positive employment experience.
Olive Garden fosters continuous development by offering ongoing training that builds critical culinary and operational skills. They also provide management career advancement opportunities, with over half of their managers promoted from hourly positions, highlighting the company’s commitment to internal growth. Additional benefits include paid sick leave, paid family and medical leave after one year of service, medical and dental insurance, discounts on various products and services like cellphones and travel, and a 401(k) savings plan with company matching. Olive Garden’s culture of inclusivity and advancement makes it an excellent place for cooks seeking to build a career in the restaurant industry. Joining Olive Garden means becoming part of a family that values quality food preparation, team wellness, and professional growth.
The role of Prep Cook at Olive Garden is integral to maintaining the restaurant's culinary standards and overall guest satisfaction. The hourly wage for this role ranges from $16.90 to $21.50, supplemented with a host of benefits designed to support employee well-being and career growth. As a Prep Cook, you will play a crucial part in preparing essential ingredients that form the foundation of Olive Garden's beloved Italian dishes. This includes preparing soups, sauces, pastas, and lasagna with precision and care, following recipes to the letter to ensure consistency and quality in every dish served. The position requires a passion for cooking and a dedication to food safety and sanitation standards, reflecting Olive Garden’s emphasis on team member and guest health. Employees are provided with free limited-menu meals during shifts and weekly pay, adding to the overall positive employment experience.
Olive Garden fosters continuous development by offering ongoing training that builds critical culinary and operational skills. They also provide management career advancement opportunities, with over half of their managers promoted from hourly positions, highlighting the company’s commitment to internal growth. Additional benefits include paid sick leave, paid family and medical leave after one year of service, medical and dental insurance, discounts on various products and services like cellphones and travel, and a 401(k) savings plan with company matching. Olive Garden’s culture of inclusivity and advancement makes it an excellent place for cooks seeking to build a career in the restaurant industry. Joining Olive Garden means becoming part of a family that values quality food preparation, team wellness, and professional growth.
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings weekends and holidays
- commitment to food safety and sanitation protocols
- physical ability to stand for long periods and perform repetitive tasks
- basic understanding of kitchen safety procedures
- strong work ethic and reliability
Job Qualifications
- prior experience in a kitchen or food preparation role preferred
- basic knowledge of food safety standards
- ability to follow detailed recipes and instructions
- strong attention to cleanliness and sanitation
- teamwork and communication skills
- flexibility to work variable shifts including weekends and holidays
- high school diploma or equivalent preferred
Job Duties
- prepare soups sauces pasta and lasagna ingredients according to recipes and safety standards
- ensure cleanliness and sanitation of preparation areas
- follow all food safety and hygiene protocols
- assist in receiving and storing food supplies
- monitor inventory levels of prep items and notify management
- support kitchen team with timely food preparation
- adhere to health and safety regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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