You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. It has established itself as a favorite destination for guests seeking a warm, welcoming atmosphere paired with authentic Italian flavors. Olive Garden prides itself on its commitment to quality, family-friendly dining experiences, and a passionate team dedicated to exceptional guest service. Working at Olive Garden means becoming part of a larger family that values each team member's contributions, fostering career growth, and maintaining high standards of hospitality and culinary excellence. As a company, Olive Garden places significant emphasis on safety and sanitation, ensuring that all team... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food prep experience preferred
- Ability to follow recipes accurately
- Knowledge of kitchen safety and sanitation practices
- Strong passion for food preparation
- Good teamwork and communication skills
- Availability to work flexible schedules
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Strong passion for cooking and food quality
- Knowledge of safety and sanitation standards
- Ability to follow detailed recipes accurately
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
Job Duties
- Prepare ingredients including chopping vegetables and portioning meats
- Follow recipes to create soups, sauces, pasta, and lasagna
- Maintain high safety and sanitation standards in the kitchen
- Manage kitchen stations effectively to ensure timely preparation
- Support the kitchen team with communication and coordination
- Clean and organize prep areas and equipment
- Ensure quality control for all prepared items
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: