You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in genuine Italian dining experiences with a rich tradition of delivering high-quality food and exceptional customer service. Known for its warm and inviting atmosphere, Olive Garden has become a favorite destination for guests seeking authentic Italian dishes such as soup, sauce, pasta, and lasagna. The company prides itself on creating a family-like environment for both guests and employees, emphasizing teamwork, respect, and personal growth. With a focus on health and safety, Olive Garden maintains rigorous sanitation and wellness standards to ensure a comfortable and safe dining experience for everyone in the restaurant.Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to follow food safety guidelines
- Must be able to stand for long periods
- Good communication skills
- Ability to work flexible schedules
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant or food preparation setting preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Strong teamwork and communication skills
- Physical ability to stand for extended periods and perform kitchen duties
- Willingness to learn and adapt in a fast-paced environment
Job Duties
- Prepare ingredients according to recipes and quality standards
- Maintain cleanliness and sanitation in the kitchen area
- Follow safety and hygiene protocols strictly
- Assist chefs and kitchen staff in daily preparation tasks
- Manage inventory and properly store food items
- Ensure timely and efficient food preparation to support kitchen operations
- Monitor food quality and notify supervisors of any issues
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: