Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $13.00 - $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) match
flexible scheduling
Paid sick leave
Employee assistance program
English classes
Parking reimbursement
Transit reimbursement
Discounted tickets
Pet insurance
Gym memberships
Free Meals
Clear path for growth

Job Description

Mendocino Farms is a celebrated restaurant brand known for its innovative approach to sandwiches and salads, emphasizing happiness and quality in every meal. Founded in 2005, Mendocino Farms has consistently delivered an exceptional culinary experience by focusing on fresh ingredients and inventive menu options that inspire guests to explore new flavors and feel great about their food choices. The company prides itself on creating a warm, welcoming environment where every guest is treated like a friend, embodying its unique motto "We Sell HAPPY." As a socially responsible employer, Mendocino Farms values diversity and inclusivity, ensuring equal opportunities for all candidates and considering applicants with criminal histories in a fair and consistent manner.

Currently, Mendocino Farms is hiring immediately for the position of Restaurant Team Member - Prep. This hourly role offers competitive pay ranging from $13.00 to $18.00 per hour, including tips, along with various valuable benefits and perks to support team members' well-being and growth. This role is perfect for individuals aged 18 or older who thrive in a fast-paced kitchen environment, enjoy culinary preparation, and have a passion for delivering happy customer experiences. Team Members in prep are responsible for preparing delicious sandwiches and salads, assisting with kitchen prep, and supporting overall kitchen operations to maintain smooth and efficient service. Mendocino Farms welcomes team members with great personalities and hospitable attitudes who are eager to help people and enthusiastically connect with guests throughout their shifts.

This position offers flexible scheduling, making it ideal for those seeking part-time hours or availability on nights, weekends, and holidays. Beyond the competitive wages and tip pool participation, team members enjoy bi-weekly payment and a clear path for career advancement within the company. Additionally, employees benefit from health, dental, vision, and life insurance options, as well as a 401(k) match program and other ancillary benefits. To support personal and professional development, Mendocino Farms also offers English at Work classes, employee assistance programs, and wellness benefits such as gym memberships and pet insurance. Team members can enjoy free and delicious Mendo meals on every shift along with perks like parking and transit reimbursement and discounted tickets through Tickets at Work.

Joining Mendocino Farms means being part of a vibrant team that values the unique contributions of each individual and focuses on creating joyful culinary experiences for guests. The company fosters a positive and inclusive work culture where happiness and food passion come together. Individuals who want to work in a collaborative environment and have the ability to SELL HAPPY with passion and hospitality will find this opportunity truly rewarding.

Job Requirements

  • Must be 18 years of age or older
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Availability for part-time hours
  • Ability to stand for extended periods
  • Strong work ethic and team orientation
  • Excellent interpersonal skills
  • Commitment to delivering excellent guest experiences

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior kitchen or food preparation experience helpful but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Positive attitude with a passion for hospitality
  • Ability to follow instructions and work as part of a team

Job Duties

  • Prepare delicious sandwiches and salads
  • Assist with prep and overall kitchen operations
  • Connect passionately with guests
  • Maintain cleanliness and organization in the prep area
  • Participate in team communication and collaboration
  • Follow food safety and hygiene standards
  • Support a positive and hospitable work environment

Job Criteria

Experience

No experience required


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