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Premium Bartender - Michigan State University

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.50 - $17.75
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Work Schedule

Standard Hours
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a renowned leader in the Food, Beverage, and Retail industry with a footprint spanning over 200 entertainment, sports, and restaurant venues across the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has grown into a premier provider recognized for its commitment to exceptional service, innovative culinary experiences, and a passion for great food. As part of Compass Group USA, a global powerhouse in foodservice and support services, Levy upholds values centered on diversity, inclusion, and equal opportunity. The company fosters an environment where employees are encouraged to thrive, grow, and contribute to creating memorable moments for guests across various dynamic venues.

At Levy, the team culture promotes collaboration and continuous learning, offering great team member perks such as Instapay, providing early access to wages, and access to high-interest savings through the EVEN app. Associates also enjoy various benefits including health and wellness programs, employee assistance programs, and access to exclusive discount marketplaces and shopping programs. Levy is dedicated to building an inclusive workplace where diversity of thought and background drives innovation and excellence.

The role available is for a Bartender, who will play a crucial part in delivering exceptional guest experiences by preparing and serving beverages in a friendly and timely manner. The Bartender will work closely with a team to ensure that the bar area is well-stocked, clean, and compliant with all regulatory requirements while providing courteous and personalized service to guests. This position requires adherence to state and federal liquor laws, with a strong focus on responsible serving and guest safety.

Key responsibilities include setting up the bar, preparing fresh garnishes and other perishables for drink service, mixing and serving beverages according to standard recipes, and managing cash and transaction records accurately. The Bartender will also perform general cleaning and maintenance tasks to uphold health and safety standards, ensuring the bar remains an attractive and inviting space for guests. This role calls for attention to detail, excellent communication skills, and a genuine passion for hospitality.

Working with Levy means joining a team that values your commitment and offers opportunities for professional growth within a supportive and dynamic environment. Compensation is competitive, designed to attract candidates who are eager to contribute their skills and excel in a fast-paced and rewarding setting. Levy’s integration with Compass Group USA further expands career possibilities in foodservice, providing a stable and exciting platform for employees to build their future. If you are looking for a position that combines competitive wages, valuable learning experiences, and a vibrant team atmosphere, the Bartender opportunity at Levy is an excellent match. Apply today to join a company that is passionate about great food, outstanding guest service, and fostering a workplace where every associate can succeed and grow.

Job Requirements

  • High school diploma or equivalent
  • prior bartending or beverage service experience preferred
  • understanding of liquor regulations
  • cash handling skills
  • strong communication skills
  • ability to multitask in a busy environment
  • physical ability to stand for long periods

Job Qualifications

  • High school diploma or equivalent
  • prior bartending or beverage service experience preferred
  • knowledge of state and federal liquor laws
  • ability to handle cash transactions accurately
  • strong customer service and communication skills
  • ability to work in a fast-paced environment
  • attention to detail
  • ability to stand for extended periods

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • greets guests in a courteous, friendly manner
  • takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • checks guests at the bar for proper identification
  • detects and acts upon guest inebriation as trained
  • demonstrates knowledge of liquor laws
  • receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • arranges bottles and glasses to maintain an attractive display in the bar area
  • washes and sterilizes stemware
  • performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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