
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Employee assistance program
Job Description
City Winery is a pioneering establishment that seamlessly blends the worlds of wine, music, and culinary arts into a unique and immersive cultural experience. Founded in 2008 by music industry visionary Michael Dorf, City Winery has made a name for itself as one of the most distinctive venues in the nation, offering an intimate setting where guests can enjoy live concerts, fine dining, and hands-on wine and food classes. At City Winery, the philosophy of hospitality goes beyond mere service — it embodies a commitment to community, creativity, and excellence. Through its fully functioning winery integrated with world-class entertainment spaces and event facilities, City Winery brings the essence of wine country to the heart of a bustling urban environment.
The company continuously pushes the boundaries of the hospitality industry by delivering a sophisticated atmosphere for cultural patrons and food enthusiasts alike. With an emphasis on combining high-end culinary offerings with exceptional live musical performances, City Winery remains a beacon for those passionate about wine, music, and gourmet cuisine. As part of its ongoing expansion and reimagination of live music and hospitality events, City Winery seeks dedicated individuals who share the company’s passion for delivering memorable and top-tier guest experiences.
The Porter role at City Winery plays a crucial part in maintaining the immaculate condition and operational flow of the entire facility. This position is responsible for the appearance, cleanliness, and upkeep of all areas including dining and event spaces, restrooms, and back-of-house zones. The Porter ensures compliance with health and hygiene standards, supports kitchen and service departments by assisting with cleaning and organization, and performs minor repairs to keep the environment inviting and safe for guests and staff alike. This role demands a proactive, detail-oriented individual who excels at multitasking in a fast-paced hospitality setting. The Porter is also integral to waste management processes, safe maintenance, and inventory control for items like silverware and glassware.
Working at City Winery offers an exceptional opportunity to join a vibrant team dedicated to redefining hospitality and cultural entertainment. The company values diversity and inclusion, offers a dynamic work environment, and supports employees in their professional development. This role requires flexibility in scheduling as it involves covering shifts during days, nights, weekends, and holidays. Physical stamina and the ability to attend to various maintenance duties are essential. In return, City Winery provides a supportive, team-oriented atmosphere where employees contribute to creating unforgettable experiences that blend culinary excellence with live entertainment. Joining City Winery means becoming part of a nationally recognized brand that champions both innovation and tradition in live music and dining hospitality.
The company continuously pushes the boundaries of the hospitality industry by delivering a sophisticated atmosphere for cultural patrons and food enthusiasts alike. With an emphasis on combining high-end culinary offerings with exceptional live musical performances, City Winery remains a beacon for those passionate about wine, music, and gourmet cuisine. As part of its ongoing expansion and reimagination of live music and hospitality events, City Winery seeks dedicated individuals who share the company’s passion for delivering memorable and top-tier guest experiences.
The Porter role at City Winery plays a crucial part in maintaining the immaculate condition and operational flow of the entire facility. This position is responsible for the appearance, cleanliness, and upkeep of all areas including dining and event spaces, restrooms, and back-of-house zones. The Porter ensures compliance with health and hygiene standards, supports kitchen and service departments by assisting with cleaning and organization, and performs minor repairs to keep the environment inviting and safe for guests and staff alike. This role demands a proactive, detail-oriented individual who excels at multitasking in a fast-paced hospitality setting. The Porter is also integral to waste management processes, safe maintenance, and inventory control for items like silverware and glassware.
Working at City Winery offers an exceptional opportunity to join a vibrant team dedicated to redefining hospitality and cultural entertainment. The company values diversity and inclusion, offers a dynamic work environment, and supports employees in their professional development. This role requires flexibility in scheduling as it involves covering shifts during days, nights, weekends, and holidays. Physical stamina and the ability to attend to various maintenance duties are essential. In return, City Winery provides a supportive, team-oriented atmosphere where employees contribute to creating unforgettable experiences that blend culinary excellence with live entertainment. Joining City Winery means becoming part of a nationally recognized brand that champions both innovation and tradition in live music and dining hospitality.
Job Requirements
- Prior maintenance experience in high-volume, fast paced restaurant or similar environment preferred
- Exceptional guest service and hospitality skills
- Strong organizational skills, attention to detail, and work ethic
- Excellent interpersonal skills
- Ability to work both as a team and independently
- Ability to take direction, and communicate effectively and professionally
- Ability to perform physical requirements of position including standing for extended periods of time, kneeling, stooping, using stairs, able to lift loads of up to 50 lbs
- Ability to work a flexible schedule including days, nights, weekends and holidays
Job Qualifications
- Prior maintenance experience in high-volume, fast paced restaurant or similar environment preferred
- Exceptional guest service and hospitality skills
- Strong organizational skills, attention to detail, and work ethic
- Excellent interpersonal skills
- Ability to work both as a team and independently
- Ability to take direction and communicate effectively and professionally
- Ability to perform physical requirements including standing for extended periods, kneeling, stooping, and lifting up to 50 lbs
Job Duties
- Maintain appearance and cleanliness of all areas of facility
- Conduct daily walkthroughs ensuring cleanliness and compliance with hygiene, food safety, and board of health regulations
- Sweep, mop, vacuum, replace and replenish paper goods as needed
- Maintain cleanliness of all restrooms
- Ensure all light fixtures are properly maintained and cleaned
- Empty and properly dispose of all garbage and maintain trash basins and containers
- Maintain clear paths for all fire exits in compliance with local regulations
- Participate in physical count of all silverware, glassware and utensils
- Collaborate with back of house management on ordering cleaning supplies
- Support back of house cleaning duties including organization and cleanliness of glassware, dishes, and equipment
- Complete minor repairs including light bulb changes and repair of damaged tables or chairs
- Aid in efforts to control glassware breakage or loss
- Report to work at scheduled time, neatly groomed and in correct uniform
- Perform other duties as assigned by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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