Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $30.00
Benefits
No Weekends
Monday to Friday; 12:30pm - 9pm
Snacks and meals provided during shifts
Medical, Dental, and Vision insurance
12 paid holidays
401k with match
vacation and sick days
Job Description
Company is committed to bringing passion and customer focus to the business, seeking a Line Cook to produce consistent quality food products through standard recipes while following safety and sanitation guidelines.
Job Requirements
- High school diploma or GED
- Culinary Degree (preferred but not required)
- Minimum 2+ years line cook experience
- Must have and maintain an active Servsafe Food Handlers Card
Job Location
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