Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $67,500.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Glide Pizza has become a standout culinary destination in Atlanta over the past five years by focusing on simplicity, quality, and an exceptional customer experience. Founded as a small walk-up window pizzeria, Glide Pizza’s approach centers on delivering great pizza with a consistent and friendly service. This passion for quality and community has allowed it to expand and thrive while maintaining a neighborhood feel and a dedication to excellence. As a company, Glide Pizza values teamwork, consistency, and cleanliness, providing an environment where both customers and staff feel welcomed and appreciated. The business operates with a fast-paced, yet warm and inviting atmosphere that reflects its commitment to making delicious pizza accessible and enjoyable for everyone in the community.
Glide Pizza is now seeking a General Manager for its soon-to-be-open location in South Downtown Atlanta. This full-time, in-person role is perfect for a compassionate and seasoned leader who is skilled in managing both kitchen and front-of-house operations. The General Manager will play a critical role in maintaining Glide Pizza’s culture of friendliness, consistency, quality, and speed. This individual will be responsible for overseeing daily operations to ensure that both the team and the guests have the best possible experience. From managing pizza preparation to staff training and enforcing health standards, the General Manager will be the driving force behind the smooth and successful running of the restaurant. The role demands excellent organizational skills, the ability to multitask under pressure, and a genuine passion for quality food and customer service. With an emphasis on teamwork and communication, the General Manager will inspire their staff to uphold the standards that make Glide Pizza a beloved spot in the Atlanta food scene. Candidates familiar with TOAST POS systems and delivery platforms will find themselves well-prepared for this opportunity. This is more than a management role; it is a chance to join a growing company and shape the future of a vibrant local pizzeria that values tradition and innovation in equal measure. If you take pride in running a tight operation and enjoy working in an environment that cherishes quality pizza and community spirit, Glide Pizza is eager to meet you.
Glide Pizza is now seeking a General Manager for its soon-to-be-open location in South Downtown Atlanta. This full-time, in-person role is perfect for a compassionate and seasoned leader who is skilled in managing both kitchen and front-of-house operations. The General Manager will play a critical role in maintaining Glide Pizza’s culture of friendliness, consistency, quality, and speed. This individual will be responsible for overseeing daily operations to ensure that both the team and the guests have the best possible experience. From managing pizza preparation to staff training and enforcing health standards, the General Manager will be the driving force behind the smooth and successful running of the restaurant. The role demands excellent organizational skills, the ability to multitask under pressure, and a genuine passion for quality food and customer service. With an emphasis on teamwork and communication, the General Manager will inspire their staff to uphold the standards that make Glide Pizza a beloved spot in the Atlanta food scene. Candidates familiar with TOAST POS systems and delivery platforms will find themselves well-prepared for this opportunity. This is more than a management role; it is a chance to join a growing company and shape the future of a vibrant local pizzeria that values tradition and innovation in equal measure. If you take pride in running a tight operation and enjoy working in an environment that cherishes quality pizza and community spirit, Glide Pizza is eager to meet you.
Job Requirements
- Proven experience managing both kitchen and front-of-house teams
- Strong knowledge of pizza preparation and kitchen organization
- Skilled at enforcing health and sanitation standards
- Comfortable managing bar operations and staff
- Reliable organized and able to multitask under pressure
- Familiar with TOAST POS systems and delivery platforms
Job Qualifications
- Proven experience managing both kitchen and front-of-house teams
- Strong knowledge of pizza preparation and kitchen organization
- Skilled at enforcing health and sanitation standards
- Comfortable managing bar operations and staff
- Familiar with TOAST POS systems and delivery platforms
- Excellent communication and leadership skills
- Ability to multitask under pressure
Job Duties
- Lead and manage all daily operations including kitchen and front of house
- Ensure pizza prep and recipes stay consistent across shifts
- Train and manage staff with clear communication and accountability
- Enforce cleanliness and health code standards at all times
- Manage labor scheduling and ordering to stay within targets
- Maintain a positive fast-paced work environment that guests and staff enjoy
- Oversee bar operations and staff management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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