Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $45.00
Work Schedule
Night Shifts
Benefits
competitive pay
weekly payout
Tip out
team environment
skill development opportunities
Job Description
Little Italy is a vibrant and fast-paced pizza restaurant located in Athens, GA, known for its authentic New York-style pizza and expertly hand-tossed dough. This establishment takes pride in delivering high-quality, delicious pizzas with a focus on traditional techniques and fresh ingredients. As a popular dining spot in the community, Little Italy emphasizes a dynamic work environment where employees contribute to creating memorable food experiences for customers. The restaurant operates with a strong team-oriented culture, making it an excellent workplace for those passionate about pizza making and customer service.
The role of a Pizza Maker at Little Italy offers an exciting opportunity for someone experienced in the craft of pizza preparation, specifically with skills in hand-tossing dough and making classic New York-style pizzas. This position is a night shift role, running from 6pm to 3am, catering to the busy dinner and late-night crowds. Employees in this role are compensated with competitive hourly wages ranging from $20 to $45 per hour, which includes weekly pay and additional tip-out benefits, reflecting the value placed on skill and dedication. Working at Little Italy means being part of a fast-paced kitchen where quality and speed are essential, and where pizza makers play a crucial role in maintaining the restaurant’s high standards and ensuring customer satisfaction. This role is ideal for those who thrive in energetic environments and possess a keen attention to detail in pizza making.
The role of a Pizza Maker at Little Italy offers an exciting opportunity for someone experienced in the craft of pizza preparation, specifically with skills in hand-tossing dough and making classic New York-style pizzas. This position is a night shift role, running from 6pm to 3am, catering to the busy dinner and late-night crowds. Employees in this role are compensated with competitive hourly wages ranging from $20 to $45 per hour, which includes weekly pay and additional tip-out benefits, reflecting the value placed on skill and dedication. Working at Little Italy means being part of a fast-paced kitchen where quality and speed are essential, and where pizza makers play a crucial role in maintaining the restaurant’s high standards and ensuring customer satisfaction. This role is ideal for those who thrive in energetic environments and possess a keen attention to detail in pizza making.
Job Requirements
- Must have pizza making skills
- Experience in fast-paced restaurant environment preferred
- Ability to work night shift 6pm to 3am
- Reliable and punctual
- Ability to follow instructions and maintain quality under pressure
Job Qualifications
- Previous experience as a pizza maker or in a similar culinary role
- Strong skills in hand-tossing pizza dough and preparing New York-style pizzas
- Ability to work night shifts from 6pm to 3am
- Good communication and teamwork skills
- Knowledge of food safety and sanitation practices
Job Duties
- Prepare and hand-toss New York-style pizzas
- Operate kitchen equipment safely and efficiently
- Manage pizza toppings and ingredients to ensure quality
- Maintain cleanliness and organization of workstations
- Assist in inventory management and stock replenishment
- Follow food safety and sanitation guidelines
- Work collaboratively with kitchen and service staff
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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