Page question image
You will need to answer 5 questions asked by the employer when you apply to this job,See questions

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Starting from $15.00
clock

Work Schedule

Rotating Shifts
Flexible
Day Shifts
Weekend Shifts
Night Shifts

Job Description

At Greek's Pizzeria, we are passionate about serving up incredible, freshly made pizzas in a welcoming, family-friendly environment. We take pride in our food and our community, and we are looking for high-energy individuals to help us deliver a great dining experience from the moment guests walk in the door to the last slice!

The Role

We are looking for versatile, enthusiastic team members to join our crew! In this cross-trained role, you will be the heartbeat of our restaurant; splitting your time between crafting our signature pizzas in the kitchen and providing top-notch service to our guests in the dining room. Whether you are tossing dough or taking orders, you will play a key part in keeping the restaurant running smoothly.  Once you've been trained in both areas, we are happy to accomodate your preference as a back of the house or front of the house employee, but we do like for everyone to know how to do both jobs.

What You'll Do

In the Kitchen (Pizza Maker):

  • Prepare and stretch fresh dough, and craft pizzas to our quality standards.

  • Prep fresh ingredients, ensure a clean work environment, and handle closing responsibilities as a team

  • Monitor oven temperatures and bake times to ensure every pizza comesand order of breadsticks come out perfectly.

  • Maintain a clean, organized, and safe kitchen environment in compliance with food safety regulations.

In the Dining Room (Host/Server):

  • Warmly greet guests as they arrive and manage seating in a fast-paced environment.

  • Take accurate food and beverage orders, answer menu questions, and offer recommendations.

  • Deliver food promptly and check in with tables to ensure a fantastic dining experience.

  • Process payments, clear tables, and maintain the cleanliness of the dining area.

  • Handle all carry out and 3rd party orders  and ensure accuracy with the customers and drivers.  

What We’re Looking For

  • Adaptability: You thrive in a fast-paced environment and are comfortable jumping between the kitchen and the dining room as needed.

  • Team Player: You communicate well, support your coworkers, and bring a positive attitude to every shift.

  • Customer-Focused: You genuinely enjoy interacting with people and making sure guests leave happy.

  • Reliable: You are punctual and dependable.

  • Restaurant experience is a plus, but we are happy to train the right person!

What We Offer

  • Flexible scheduling to accommodate your lifestyle.

  • A fun, fast-paced work environment.

  • Employee discounts on great pizza.

  • Opportunities to learn all aspects of the restaurant business.

**We are looking for individuals who can work during the day, where a typical shift is from 9am-3:30pm and in the evenings, when a typical shift is from 3-9:30pm.

Job Criteria

Experience

No experience required

Languages

EN

English


Job Location

Page question image
You will need to answer 5 questions asked by the employer when you apply to this job,See questions

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef