Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $20.75
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain specializing in innovative pizzas inspired by California cuisine. Founded over 35 years ago, CPK has developed a strong reputation for delivering high-quality food in a welcoming and vibrant atmosphere. The company prides itself on its unique culture, known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy shapes the way CPK operates and creates a positive work environment for its employees. As a well-established chain with a diverse and inclusive workforce, CPK continues to grow and innovate, attracting culinary enthusiasts and team members who share a passion for exceptional service and creativity in food preparation.

The Pizza Chef role at California Pizza Kitchen is an exciting opportunity for individuals who love working in a dynamic and fun setting. This position allows passionate food lovers to bring their culinary skills to life, particularly in crafting and preparing the restaurant's signature pizzas. Working as a Pizza Chef at CPK means being part of a team that values creativity, service excellence, and a collaborative spirit. The pizza chefs at CPK are responsible for maintaining the highest standards of food quality and sanitation while ensuring timely preparation of all station recipes. They become experts in operating the "Dough-Pro" machine, a critical tool in the pizza-making process.

In this role, team members are expected to support line checks and complete preparation par sheets during each shift, contributing to the smooth and efficient operation of the kitchen. The Pizza Chef role not only focuses on cooking but also involves maintaining sanitary conditions by handling cutting boards, knives, countertops, and other equipment safely. Additionally, they perform essential side work duties, including station opening and closing procedures and ensuring equipment temperature is maintained correctly.

CPK also emphasizes comprehensive training programs, flexible shifts, and competitive compensation for its employees, making this an attractive role for both full-time and part-time candidates. Beyond the paycheck, working at CPK offers various benefits, including team member dining discounts, holiday closures, and opportunities for career advancement within the company. The culture encourages employees to be themselves, have fun, and work closely as a team to deliver an unforgettable guest experience by adhering to core service values called the CPK High 5.

Overall, the Pizza Chef position at California Pizza Kitchen is ideal for enthusiastic cooks looking to grow their culinary career in a supportive environment that celebrates diversity, passion for food, and providing excellent customer service. CPK is committed to equal employment opportunities, ensuring that all applicants are considered fairly regardless of race, gender, or other protected attributes. Interested candidates can expect a well-rounded and engaging job experience that values their contributions and supports their professional development.

Job Requirements

  • High school diploma or equivalent
  • Three to six months related experience or training in kitchen or food service
  • Ability to work flexible shifts including weekends and holidays
  • Ability to stand for extended periods
  • Strong attention to detail and cleanliness
  • Ability to follow safety and sanitation guidelines
  • Willingness to work as part of a team

Job Qualifications

  • High school diploma or equivalent
  • Three to six months related experience or training
  • Knowledge of food safety and sanitation practices
  • Ability to operate kitchen equipment including dough machines
  • Strong teamwork and communication skills
  • Passion for food and customer service
  • Ability to follow recipes and maintain consistency

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Assure timely preparation of all pizza station recipes
  • Operate the "Dough-Pro" machine expertly
  • Support line checks process and complete prep par sheets every shift
  • Prepare all necessary items for the pizza station
  • Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
  • Maintain proper temperature of equipment and perform station opening and closing and side work duties each shift

Job Criteria

Experience

Mid Level (3-7 years)


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