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Metz Culinary Management logo

Patient Services Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $55,000.00 - $60,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Career Development
Employee Discounts
performance bonuses

Job Description

Metz Culinary Management is a leading contract dining services company dedicated to delivering exceptional onsite dining and support services. With a workforce of over 7,000 team members, Metz prides itself on creating a culture of excellence, growth, and personal enrichment. As a family-driven organization, it emphasizes restaurant-inspired hospitality and strives to be an employer of choice by providing a supportive atmosphere and comprehensive benefits. Operating across various healthcare and hospitality settings, Metz Culinary Management continuously seeks passionate and talented professionals to join its growing team. The company fosters an environment encouraging career success through shared values, attributes, and strategic focus... Show More

Job Requirements

  • bachelor's degree desired
  • patient services or restaurant manager experience required
  • amazing communication skills verbal and written
  • strong Microsoft Office skills
  • creating effective communication documents including summaries reports and letters

Job Qualifications

  • bachelor's degree desired
  • experience as a patient services or restaurant manager
  • excellent verbal and written communication skills
  • strong Microsoft Office skills
  • ability to create clear and effective communication documents
  • familiarity with digital ordering systems and smart technology
  • hospitality-minded leadership experience

Job Duties

  • plan and coordinate patient in-room dining services
  • manage and lead the server team
  • engage with patients to assist with ordering and menu selections
  • oversee the patient dining experience to ensure food quality and service excellence
  • collaborate with multidisciplinary healthcare teams to implement nutrition care plans
  • create effective communication documents including summaries, reports, and letters
  • utilize digital ordering systems and smart technology proficiently

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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