Pastry Prep Cook at Levy Portland, OR

Levy is a leading presence in the food, beverage, and retail industry, operating across more than 200 entertainment, sports, and restaurant venues nationwide. Founded 40 years ago in Chicago as a delicatessen, Levy has grown into an innovative organization that blends creativity, strategic execution, exceptional service, and a passion for great food to deliver unforgettable experiences to customers. As part of Compass Group USA, a global foodservice leader, Levy fosters a diverse and inclusive workplace environment where employees are encouraged to learn, grow, and thrive. The company takes pride in its commitment to fair treatment for all applicants and associates regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification. Employees benefit from numerous perks such as Instapay for early access to wages, high-interest savings through the EVEN app, a comprehensive health and wellness program, and an employee shopping discount marketplace.

The Pastry Prep Cook position at Levy in Portland, OR, offers an exciting opportunity to join a dynamic team responsible for preparing and serving high-quality food in accordance with federal, state, and local health and safety regulations. This role focuses primarily on producing pastries and other baked goods to the standards set by the Chef and the department. The Pastry Prep Cook will follow detailed production schedules and recipes, ensuring that every item meets Levy’s strict quality and consistency benchmarks. The position requires attention to detail in the completion of production worksheets, waste logs, and other required documentation. This role also involves food safety practices including proper labeling, dating, storage, and adherence to HACCP guidelines to prevent contamination and maintain food quality.

In addition to food preparation, the Pastry Prep Cook engages directly with customers by taking orders and preparing items with quick turnaround times. Team members serve customers with friendly and efficient service at multiple stations, including steam tables and grills when needed. The ability to respond to customer concerns and maintain a positive dining experience is essential. Equipment operation and cleaning responsibilities are critical to maintaining a safe and sanitary working environment. Levy values associates who are flexible and willing to perform other duties as assigned to support the overall success of the team.

Working at Levy encourages a positive career pathway with opportunities for learning and advancement within the Compass Group family. Competitive wages are offered, with this position paying $25.00 per hour. Employees benefit from a supportive work culture that prioritizes employee wellness and financial stability. Applicants looking for a rewarding job where they can develop culinary skills, work alongside dedicated professionals, and contribute to memorable food experiences for diverse audiences will find this opportunity at Levy in Portland both fulfilling and engaging.