Pastry Cook II - Conrad Orlando

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Benefits

Employee discount on food and beverages
401(k) retirement plan
Flexible work schedule conducive to work-life balance
Comprehensive health insurance

Job Description

Hilton Hotels is currently seeking a dedicated Pastry Specialist to join our kitchen staff team. As a Pastry Specialist at Hilton, you will be responsible for creating, preparing, and baking various breakfast pastries, breads, rolls, and desserts for our restaurants and banquets. Additionally, you will maintain an adequate supply of prepared products, ensuring proper storage and refrigeration, as well as organizing baked products on mobile carts based on outlet/function needs.

Job Location

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