Job Overview
Compensation
Hourly
Exact $19.99
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in providing food services, facilities management, and uniform services across 15 countries. With a strong commitment to service, Aramark serves millions of guests every day, offering quality food and facilities solutions for businesses, educational institutions, healthcare facilities, sports and entertainment venues, and more. Rooted deeply in their mission and values, Aramark strives to create meaningful experiences for employees and customers alike, fostering an environment that emphasizes growth, inclusiveness, and sustainability. The company prides itself on being an employer of choice, offering equal employment opportunities and promoting diversity across all levels of the organization. Aramark’s extensive reach and commitment to excellence make it a dynamic and rewarding workplace for professionals eager to develop their careers in food services and beyond.
The role of Baker within Aramark’s Food Services Team is an exciting opportunity for individuals passionate about baking and culinary arts. This position involves preparing and baking a wide variety of foods by following standardized recipes and production guidelines. Employees in this role will work closely with high-quality ingredients and state-of-the-art kitchen equipment, including ovens, stoves, and mixers, to craft delicious baked goods that delight customers. The Baker is expected to uphold the highest standards of food safety and sanitation procedures while maintaining a clean and organized workstation. This role emphasizes teamwork, safety, and customer service, ensuring that all food items are prepared efficiently and safely to meet client specifications and business needs.
Aramark values the health and safety of its employees and implements strict safety policies and food handling guidelines. Bakers will receive training to comply with these protocols, including obtaining necessary food safety certifications. The position may require physical activity such as lifting, bending, pushing, pulling, and extended periods of standing or walking. Bakers may also be required to wear uniforms and personal protective equipment to maintain a safe working environment. This role presents a unique opportunity for individuals seeking to ignite their passion for baking while advancing their careers with a reputable and innovative company. Aramark offers competitive hourly compensation, with rates starting at $19.99 per hour, reflecting fair compensation for skilled culinary professionals.
In addition to offering a rewarding work environment, Aramark provides comprehensive benefits including medical, dental, vision coverage, retirement savings plans such as 401(k), paid time off, parental leave, and disability coverage, among others. These benefits vary by location and employee eligibility but underscore Aramark’s commitment to supporting the well-being and work-life balance of its employees. The company values diversity and inclusion, ensuring that individuals from all backgrounds, including those with arrest or conviction records, can pursue career opportunities according to legal protections and Fair Chance Ordinances.
Join Aramark as a Baker and contribute to a team that believes in innovation, excellence, and passion for food. This is an excellent chance to develop new skills, work in a supportive environment, and play a vital role in delivering exceptional food experiences to customers around the world.
The role of Baker within Aramark’s Food Services Team is an exciting opportunity for individuals passionate about baking and culinary arts. This position involves preparing and baking a wide variety of foods by following standardized recipes and production guidelines. Employees in this role will work closely with high-quality ingredients and state-of-the-art kitchen equipment, including ovens, stoves, and mixers, to craft delicious baked goods that delight customers. The Baker is expected to uphold the highest standards of food safety and sanitation procedures while maintaining a clean and organized workstation. This role emphasizes teamwork, safety, and customer service, ensuring that all food items are prepared efficiently and safely to meet client specifications and business needs.
Aramark values the health and safety of its employees and implements strict safety policies and food handling guidelines. Bakers will receive training to comply with these protocols, including obtaining necessary food safety certifications. The position may require physical activity such as lifting, bending, pushing, pulling, and extended periods of standing or walking. Bakers may also be required to wear uniforms and personal protective equipment to maintain a safe working environment. This role presents a unique opportunity for individuals seeking to ignite their passion for baking while advancing their careers with a reputable and innovative company. Aramark offers competitive hourly compensation, with rates starting at $19.99 per hour, reflecting fair compensation for skilled culinary professionals.
In addition to offering a rewarding work environment, Aramark provides comprehensive benefits including medical, dental, vision coverage, retirement savings plans such as 401(k), paid time off, parental leave, and disability coverage, among others. These benefits vary by location and employee eligibility but underscore Aramark’s commitment to supporting the well-being and work-life balance of its employees. The company values diversity and inclusion, ensuring that individuals from all backgrounds, including those with arrest or conviction records, can pursue career opportunities according to legal protections and Fair Chance Ordinances.
Join Aramark as a Baker and contribute to a team that believes in innovation, excellence, and passion for food. This is an excellent chance to develop new skills, work in a supportive environment, and play a vital role in delivering exceptional food experiences to customers around the world.
Job Requirements
- High school diploma or equivalent
- previous experience in baking or food preparation preferred
- knowledge of food safety and sanitation practices
- able to obtain food safety certification(s)
- basic math skills
- good communication skills
- physical ability to perform job duties including lifting, bending, and standing for extended periods
- able to comply with Aramark safety policies
- willing to wear uniforms and personal protective equipment as required
Job Qualifications
- Previous experience as a baker or in a related role preferred
- proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- required to obtain food safety certification(s)
- demonstrates basic math and counting skills
- demonstrates interpersonal and communication skills, both written and verbal
- ability to perform physical tasks such as lifting, bending, pushing, pulling, and/or extended walking and standing
- willingness to wear uniforms and/or personal protective equipment (PPE)
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, etc.
- operates equipment such as ovens, stoves, mixers, etc.
- safely uses a variety of utensils including knives
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including proper food safety and sanitation
- ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
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