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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with employer match
Paid Time Off
Mental Health Resources
next-day pay
Employee Discounts

Job Description

Marbled & Fin is a distinguished restaurant brand known for its vibrant energy and modern approach to the steakhouse dining experience. Expanding from their highly acclaimed Charleston location, Marbled & Fin is proud to announce its second location in downtown Savannah, Georgia. This expansion joins The Neighborhood Dining Group portfolio, which includes esteemed establishments such as Husk, Delaney Oyster House, Minero, and The James. Marbled & Fin offers a polished yet lively atmosphere ideal for everyday dining as well as special celebrations, drawing guests who appreciate premium cuts of beef, the finest quality seafood, an expansive wine list, and a... Show More

Job Requirements

  • high school diploma or equivalent
  • one plus year of pastry experience in a professional kitchen or bakery
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • excellent communication skills
  • ability to work flexible hours including evenings and weekends

Job Qualifications

  • one plus year of pastry experience in a professional kitchen or bakery
  • detail-oriented, organized, and focused on consistency
  • passionate about pastry technique and open to learning
  • comfortable in a fast-paced, team-oriented kitchen
  • reliable and punctual
  • able to take direction well

Job Duties

  • prepare a variety of pastries, plated desserts, breads, and components according to standardized recipes
  • assist in menu development, seasonal dessert features, and daily prep
  • ensure consistency in quality, presentation, and portioning
  • maintain clean, organized, and well-stocked pastry and prep stations
  • follow food safety, sanitation, and allergen protocols at all times
  • work closely with the back of house team to support service and special events

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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