Pasta Cook

Glendale, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $16.90 - $21.90

Work Schedule

Flexible

Benefits

competitive compensation

Flexible Shifts

Full and Part-Time Opportunities

benefits

Excellent Training Program

Unlimited Career Advancement Opportunities

Team Member Dining Discounts

Diverse Culture

holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain specializing in innovative pizzas, pastas, salads, and other California-inspired cuisine. Established over 35 years ago, CPK has developed a reputation not only for its innovative menu but also for fostering a unique and vibrant workplace culture known as R.O.C.K.S — standing for Respect, Opportunities, open Communication, Kindness, and epic Service. This philosophy creates a supportive and enjoyable environment that inspires team members to thrive and deliver exceptional experiences to guests. With a focus on culinary creativity and a dynamic, fun atmosphere, CPK aims to set itself apart in the competitive casual dining space by encouraging diversity, inclusion, and career growth.

The Pasta Cook role at California Pizza Kitchen invites culinary enthusiasts with a passion for food preparation and teamwork to join a fast-paced, guest-focused kitchen environment. Responsible for maintaining the highest standards of food quality, safety, and sanitation, the Pasta Cook prepares various pasta dishes, sandwiches, and grilled items with precision and efficiency. Cooks participate actively in line checks and prep sheet completion each shift, ensuring an organized and smooth workflow at their station. This position particularly suits individuals who enjoy working collaboratively, have an eye for detail, and are committed to delivering a consistent, memorable dining experience for guests.

California Pizza Kitchen offers flexible full-time and part-time opportunities with competitive compensation ranging from $16.90 to $21.90 per hour. Employees enjoy a comprehensive benefits package, including health, dental, and disability insurance, as well as 401(k) savings plans in line with state mandates. Additionally, team members benefit from holiday closures, flexible shifts, an excellent training program, unlimited career advancement prospects, dining discounts, and a diverse work culture. These benefits reflect CPK’s commitment to its employees’ personal and professional growth while maintaining a healthy work-life balance. This role embodies the spirit of CPK’s R.O.C.K.S philosophy by promoting respect, kindness, and service excellence, making it an ideal position for individuals ready to build their career in the culinary arts within a supportive restaurant environment.

Job Requirements

High school diploma or equivalent
Three to six months related experience or training
Ability to maintain food safety and sanitation standards
Capacity to work flexible shifts including weekends and holidays
Physical ability to stand for long periods and perform kitchen tasks
Willingness to learn and adapt
Strong attention to detail and time management skills

Job Qualifications

High school diploma or equivalent
Three to six months related experience or culinary training
Knowledge of food safety and sanitation practices
Ability to work efficiently in a fast-paced environment
Strong teamwork and communication skills
Passion for food and guest service
Ability to follow recipes and presentation standards

Job Duties

Maintain the highest standards for food quality and sanitation
Assure timely and accurate preparation of pastas, sandwiches, and grilled items
Support line checks process and complete prep par sheets every shift
Prepare all necessary items for station as needed
Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
Maintain proper temperature of equipment
Perform station opening, closing and side work duties each shift