Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.25 - $13.00
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Benefits

Pay on Demand
Employee Discounts
Real-world experience
supportive leadership
family-owned company
Purpose-driven role

Job Description

Resort Lifestyle Communities (RLC) is a dynamic and rapidly expanding family-owned company dedicated to providing exceptional senior living experiences across the United States. With more than 60 vibrant communities nationwide, RLC is committed to fostering a warm, welcoming, and supportive environment for seniors, ensuring their comfort, happiness, and engagement. The organization operates with a strong sense of purpose, guided by Core Values such as Respect, Honesty, Kindness and Compassion, and Service Excellence, which deeply influence every aspect of their operations and employee culture. Working at RLC means becoming part of a community-focused team that cherishes servant-hearted service and values the impact that each individual makes in enriching the lives of seniors.

The Part-Time Server role at Resort Lifestyle Communities goes beyond traditional food service duties, emphasizing the creation of meaningful dining experiences that contribute positively to the everyday lives of residents. This part-time position invites candidates to actively participate in a collaborative environment where sharing ideas, responding to feedback, and fostering a positive, caring atmosphere are integral to daily work. The server will engage with residents not just as customers, but as valued members of the community, delivering excellent service and building relationships that enhance the quality of life in these resort-style senior living facilities. The work schedule is part-time, offering flexibility, which is ideal for students, experienced servers, or anyone looking to contribute to a mission-driven organization.

This role offers more than just employment; it presents an opportunity to be part of a purpose-driven organization that prioritizes happiness for both residents and employees. RLC emphasizes the importance of four key goals: happy employees, happy residents, full occupancy, and on-budget operations—goals that align to provide a well-rounded and sustainable workplace. Employees benefit from an environment that encourages personal and professional growth, supportive leadership, and a team-oriented culture. Server candidates do not need previous work experience as comprehensive on-the-job training is provided, making this position ideal for individuals new to the workforce as well as seasoned professionals looking to make an immediate impact.

Resort Lifestyle Communities also offers competitive perks such as pay on demand, employee discounts, and opportunities that can support career trajectories in hospitality, customer service, and senior living industries. The company recognizes the value of every team member and strives to maintain a workplace where everyone feels valued and empowered to contribute to the overall mission of serving seniors with compassion and excellence. Whether you are seeking your first job or looking to advance your career, joining RLC as a part-time server provides a unique and gratifying way to make a difference, surrounded by a community that truly cares.

Job Requirements

  • Must be at least 15 years of age or older
  • No previous work experience is required
  • Must be able to communicate effectively in English with residents, guests, and employees
  • Ability to secure required food handler permits as required by local ordinances within two weeks of hire
  • Willingness to obtain a work permit if required by state regulations

Job Qualifications

  • Must be at least 15 years of age or older
  • No previous work experience is required
  • Must be able to communicate effectively in English with residents, guests, and employees
  • Ability to secure required food handler permits as required by local ordinances within two weeks of hire
  • Willingness to obtain a work permit if required by state regulations

Job Duties

  • Enhance the dining experience by assisting residents in casual dining by carrying trays, offering beverages, and proactively meeting service needs
  • Create memorable moments in fine dining by warmly greeting tables, guiding residents through menu selections, accurately taking orders, and serving a full range of courses, from beverages to desserts
  • Keep the dining room looking its best by clearing and resetting tables, carefully handling dishes, filling and refilling water carafes, and setting tables before meals
  • Help keep things clean and organized by vacuuming carpets, cleaning the salad bar, and completing other cleaning tasks as needed
  • Deliver room service meals and pick up trays with a friendly, positive attitude
  • Listen and respond kindly to resident comments or concerns and share feedback with a manager or supervisor when needed
  • Jump in and help where needed by completing support work and other tasks assigned by supervisors or managers

Job Criteria

Experience

No experience required


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