Part-Time Dietary Aide

Elior North America is a prominent hospitality company with more than 50 years of experience in the food service industry. As part of a family of distinct hospitality companies, Elior employs approximately 15,000 team members united by a strong passion for food, service, and excellence. Their core values focus on growth and reimagining the customer experience continuously across various sectors, including healthcare, senior living, education, and business dining. Cura Hospitality stands as one of Elior's respected brands dedicated to serving hospitals, senior living centers, and long-term care facilities by providing compassionate service paired with healthy, delicious meals that enhance the quality of life for those they serve.

The Part-Time Dietary Aide role at Cura Hospitality, located in Cleveland, OH, offers an excellent opportunity for those interested in contributing to the healthcare hospitality field. This position is onsite and part-time, catering especially to individuals who seek a balanced work-life schedule without late-night shifts. Wages start at $16.00 per hour, accompanied by weekly pay and competitive part-time benefits. Employees will work at St. Joseph Center in Cleveland, engaging with a supportive team environment where duties include assisting in meal service, maintaining the dining room by setting and bussing tables, aiding cooks in food preparation, and ensuring the cleanliness and safety of kitchen operations.

This role is ideal for candidates who have strong interpersonal and customer service skills along with effective time and task management abilities. While prior food service experience is a plus, Cura Hospitality welcomes motivated individuals with excellent communication, organization, attention to detail, and service knowledge. The position's primary aim is to maintain smooth, efficient, and safe kitchen operations, supporting the overall mission of providing excellent dietary services to the healthcare community.

Cura Hospitality values diversity and equal opportunity employment, encouraging applicants from all backgrounds and abilities. The company emphasizes employee development and growth, offering advancement opportunities within its broad corporate structure. Additionally, part-time employees at Cura Hospitality benefit from a comprehensive benefits package including dental, vision, commuter benefits (parking and transit), an employee assistance program (EAP), 401K with company match, sick time, holiday pay for 9 paid holidays, and access to discount programs. This commitment not only supports employees' current needs but also invests in their future career growth.

Working at Cura Hospitality, part of Elior North America, means joining an environment dedicated to excellence in both food service and employee experience. The company’s culture encourages teamwork, respect, professional growth, and work-life balance, making it an attractive workplace for those passionate about healthcare hospitality and dietary service. This position offers a unique combination of meaningful work, attractive benefits, and a supportive community-oriented atmosphere, making it an excellent choice for candidates seeking a fulfilling part-time role in healthcare dining services.