
Job Overview
Employment Type
Full-time
Work Schedule
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
FSA/HSA
voluntary life insurance
Disability insurance
accident insurance
critical illness insurance
hospital insurance
Pet insurance
401k
Paid sick time
employee meal program
Company-paid airport employee parking
RTD EcoPass
Job Description
Mission Yogurt is a rapidly growing, people-focused company that operates multiple food and beverage concepts across high-energy environments. Known for its commitment to quality products, Mission Yogurt exemplifies strong operational excellence and places a significant emphasis on delivering positive guest experiences. The company prides itself on building teams that embrace accountability, collaboration, and growth, forming the cornerstone of its organizational culture. Headquartered in Colorado, Mission Yogurt creates and manages culinary ventures that connect with customers through innovative service and trusted flavors. This approach has led to expanding operations, especially across bustling locations such as airports, where efficiency and customer satisfaction are paramount.
The Overnight Restaurant Warehouse Porter position at Einstein Bros. Bagels, located on Concourse A at Denver Airport, represents a vital role within Mission Yogurt’s operational framework. This role focuses primarily on supporting the restaurant’s daily functions behind the scenes by maintaining cleanliness, organization, and stock levels in kitchen and storage areas. The Overnight Porter serves as a crucial link in inventory management and supply chain flow, ensuring timely receipt and transportation of food and supplies. By doing so, this role supports the entire kitchen team, allowing front-of-house staff and cooks to focus on delivering exceptional food and beverage service to guests.
In addition to handling materials and stock, the Overnight Porter upholds stringent sanitation and safety standards that align with Mission Yogurt’s core values. Maintaining these standards ensures compliance with health regulations and fosters a safe working environment for all team members. This position requires working overnight hours, specifically from 9 pm to 5 am, which is essential for preparation before daily operations begin. The person in this role must be adaptable, physically capable of handling strenuous tasks such as lifting heavy boxes and standing for extended periods, and able to promote a positive, professional atmosphere among colleagues and management.
Employees at Mission Yogurt benefit from competitive pay and a comprehensive benefits package that encourages long-term growth and job satisfaction. Benefits include medical, dental, and vision insurance, financial savings options like FSA/HSA, and various voluntary insurance plans. The company also offers a 401K savings plan with company match, paid sick time, an employee meal program, and conveniences such as company-paid airport parking or an RTD EcoPass for commuting. Mission Yogurt values its team members and supports their professional development through clear paths for advancement within the company.
Overall, the Overnight Restaurant Warehouse Porter role at Mission Yogurt is perfect for individuals who are enthusiastic about working with a Colorado-based employer dedicated to quality, teamwork, and guest satisfaction. This position provides the opportunity to be part of a dynamic, fast-paced environment where contributions directly affect the operational success of a high-volume food service location. It is an excellent career step for those seeking stability, growth opportunities, and a collaborative culture centered around shared values of loyalty, innovation, service, communication, and flexibility.
The Overnight Restaurant Warehouse Porter position at Einstein Bros. Bagels, located on Concourse A at Denver Airport, represents a vital role within Mission Yogurt’s operational framework. This role focuses primarily on supporting the restaurant’s daily functions behind the scenes by maintaining cleanliness, organization, and stock levels in kitchen and storage areas. The Overnight Porter serves as a crucial link in inventory management and supply chain flow, ensuring timely receipt and transportation of food and supplies. By doing so, this role supports the entire kitchen team, allowing front-of-house staff and cooks to focus on delivering exceptional food and beverage service to guests.
In addition to handling materials and stock, the Overnight Porter upholds stringent sanitation and safety standards that align with Mission Yogurt’s core values. Maintaining these standards ensures compliance with health regulations and fosters a safe working environment for all team members. This position requires working overnight hours, specifically from 9 pm to 5 am, which is essential for preparation before daily operations begin. The person in this role must be adaptable, physically capable of handling strenuous tasks such as lifting heavy boxes and standing for extended periods, and able to promote a positive, professional atmosphere among colleagues and management.
Employees at Mission Yogurt benefit from competitive pay and a comprehensive benefits package that encourages long-term growth and job satisfaction. Benefits include medical, dental, and vision insurance, financial savings options like FSA/HSA, and various voluntary insurance plans. The company also offers a 401K savings plan with company match, paid sick time, an employee meal program, and conveniences such as company-paid airport parking or an RTD EcoPass for commuting. Mission Yogurt values its team members and supports their professional development through clear paths for advancement within the company.
Overall, the Overnight Restaurant Warehouse Porter role at Mission Yogurt is perfect for individuals who are enthusiastic about working with a Colorado-based employer dedicated to quality, teamwork, and guest satisfaction. This position provides the opportunity to be part of a dynamic, fast-paced environment where contributions directly affect the operational success of a high-volume food service location. It is an excellent career step for those seeking stability, growth opportunities, and a collaborative culture centered around shared values of loyalty, innovation, service, communication, and flexibility.
Job Requirements
- Must be at least 18 years of age
- able to pass a 10-year background check per TSA guidelines
- valid driver’s license
- ability to work overnight shifts (9 pm-5 am)
- physical ability to stand for up to 12 hours and lift up to 50 pounds
- adherence to safety, sanitation, and cleanliness policies
Job Qualifications
- Previous experience as a warehouse clerk, stocker, crew member, picker, delivery driver, team member, logistics associate
- ability to uphold a professional and ethical communication style with customers and team members
- adeptness in assessing work-related issues professionally and exercising honest, non-biased judgment
- familiarity with safety and sanitation policies
- ability to work overnight shifts
- good physical condition to endure prolonged standing, bending, lifting
- valid driver’s license
Job Duties
- Driving a golf cart to deliver product to the locations
- unloading deliveries of food to the kitchen
- stocking coolers/shelves
- organizing the storeroom
- making sure kitchen equipment is properly stored
- removing and recycling waste from the kitchen
- receive and follow instructions from the Supervisor/General Manager
Job Criteria
Experience
No experience required
Job Location
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