Opening Prep Team Member

Rocky's Burgers, Franks & Fries is a beloved local restaurant located in Minot, ND, known for its commitment to quality and fresh ingredients. Founded by Mike Sartwell and named after his childhood nickname, Rocky's has become a family-driven favorite for locals who appreciate classic American fare done right. The restaurant specializes in fresh, never-frozen steak burgers, Bronx-style all-beef franks, homemade chili, hand-cut fries, and hand-spun shakes. Serving the community through dine-in, drive-thru, online ordering, and delivery, Rocky's values speed, quality, and exceptional customer service. As part of the Preferred Restaurant Group, Rocky's offers a supportive and growth-oriented work environment that encourages teamwork and long-term success.

Rocky's is currently hiring for the position of Opening Prep Team Member at their Minot location. This role is pivotal in ensuring that each day at Rocky's begins with an organized, clean, and fully prepared kitchen, ready to deliver the high standards customers expect. The Opening Prep Team Member contributes significantly behind the scenes, focusing on food preparation, stocking, cleaning, and maintaining an efficient workflow. This is an excellent opportunity for individuals who enjoy structured routines, hands-on tasks, and being an essential part of a collaborative team. With a competitive wage ranging from $15.00 to $17.10 per hour based on experience, Rocky's offers both full-time and part-time shifts, starting early at 5:00 AM to prepare the kitchen for service.

The ideal candidate for this role demonstrates strong attention to detail, a dedication to cleanliness, and the ability to work efficiently in a fast-paced environment. While previous food prep experience is a plus, it is not required, making this position accessible to those new to the food service industry who are motivated to learn and grow. Responsibilities include prepping fresh ingredients, assembling items, stocking supplies, keeping the kitchen clean and organized, assisting with inventory, and supporting cooks and managers. Compliance with food safety and sanitation standards is critical to maintaining Rocky's reputation for quality and freshness.

Rocky's values flexibility and supports its employees with benefits such as flexible scheduling, on-demand pay for immediate access to earnings, paid time off, and substantial discounts on meals both during and outside of shifts. Employees also enjoy a positive team culture, opportunities for career advancement within the Preferred Restaurant Group, and chances to develop new skills through cross-training. This role is perfect for early risers who appreciate a structured start to their day and want to be part of a dynamic and friendly work environment. Rocky's is committed to responding promptly to applicants and encourages interested individuals to apply through a quick and straightforward process, promising a response within 24 to 48 hours.