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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Flexible work schedule
Paid Time Off
medical benefits
Dental benefits
vision benefits
free manager meals
Training and Development
career advancement

Job Description

The hiring establishment is a reputed restaurant chain known for its commitment to providing customers with high-quality, great-tasting food served in a friendly and clean environment. With multiple locations across the country, this restaurant has built its reputation on excellent customer service, food safety, and an enjoyable dining experience. The company values a fair and safe work environment, ensuring that every employee has the necessary tools and training to perform at the highest level. It promotes a culture that emphasizes respect, teamwork, and continuous learning. The restaurant offers both full-time and part-time roles, providing flexible scheduling options to accommodate different... Show More

Job Requirements

  • Reliable and dependable
  • authorized to work in the United States
  • minimum age 18 years
  • ability to work various shifts and days per week
  • physical ability to bend, kneel, lift up to 25-30 pounds, and stand for long periods
  • willingness to listen and learn
  • move with a sense of urgency
  • stay focused to complete tasks

Job Qualifications

  • High school diploma or equivalent
  • prior experience in food service or hospitality preferred but not required
  • strong leadership and communication skills
  • knowledge of food safety and sanitation standards
  • ability to manage and motivate a team
  • problem-solving and decision-making abilities
  • ability to work in a fast-paced environment
  • willing to learn and grow in management knowledge and skills

Job Duties

  • Reliable and dependable
  • inspire and influence crew members to always do their best
  • ensure guests enjoy an outstanding customer experience
  • create a fun and respectful place for both employees and customers
  • continuous growth of management knowledge and skills
  • foster a team environment with a customer-first culture
  • bring a positive energy to work
  • move with a sense of urgency
  • stay focused to complete tasks
  • willingness to listen and learn
  • work various shifts and days per week

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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