
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.71
Work Schedule
Standard Hours
Benefits
Company Match 401K Plan
Complimentary stays at Four Seasons worldwide
Complimentary meals in our Wellness Cafe
Laundered Employee Uniform
Investment in your Wellbeing
Complimentary on-site parking
training programs
Tuition Reimbursement
growth and development opportunities
Job Description
Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company known for its unwavering commitment to exceptional guest experiences and world-class service. Founded in 1960, Four Seasons has grown to operate more than 100 hotels and resorts worldwide, setting the standard for luxury accommodations and personalized service. The brand is synonymous with quality, elegance, and genuine hospitality, attracting discerning travelers who seek comfort, sophistication, and impeccable attention to detail. The company culture at Four Seasons emphasizes respect, collaboration, and continuous development, fostering a supportive environment for employees to thrive and grow.
The Four Seasons Hotel Westlake Village, located in the serene foothills of the Santa Monica Mountains in Southern California, offers a unique blend of relaxation, luxury, and wellness. Situated between the sunny beaches of Malibu and the renowned vineyards of Santa Barbara, this hotel embodies the Southern California lifestyle with an emphasis on wellbeing and rejuvenation. The hotel is family-friendly and houses the Center for Health & Wellbeing, a premier destination for luxury wellness experiences. Guests can expect a refined yet relaxed atmosphere, combining California's natural beauty with exceptional hospitality standards.
The role of the Server Assistant at Four Seasons Hotel Westlake Village is a vital support position within the Onyx team, contributing to the smooth and efficient operation of the hotel's dining services. This part-time position, scheduled for approximately 3-4 days a week, offers an hourly wage of $17.71 and comes with a range of employee benefits designed to support wellbeing and professional growth. The Server Assistant works closely with servers to ensure guests receive timely and accurate service, helping to create memorable dining experiences characterized by quality, professionalism, and friendliness.
Key responsibilities of the Server Assistant include assisting with guest service by retrieving food from the kitchen and delivering it safely to guests, clearing and resetting tables efficiently, and maintaining the cleanliness and organization of dining areas. The position requires attention to detail in setting up tables with linens, china, glassware, and silverware, as well as preparing smaller items such as condiments and garnishes. Greeting guests in a professional manner and anticipating their needs are also important aspects of the role. The Server Assistant plays a crucial role in upholding the high standards of the Four Seasons dining experience by ensuring that each guest’s visit is seamless and enjoyable.
Candidates for this position should have a high school diploma or equivalent and at least one year of experience in a luxury food and beverage environment. Strong communication skills in English, both oral and written, are essential for effective interaction with guests and team members. The role demands a friendly and professional demeanor, with the ability to work collaboratively and anticipate guest needs without prompting.
Four Seasons Hotel Westlake Village supports its employees through various benefits, including a company-matched 401(k) plan, complimentary stays at Four Seasons properties worldwide, free meals in the hotel’s Wellness Café, laundered employee uniforms, on-site parking, and opportunities for training and tuition reimbursement. The company also invests in employee wellbeing and fosters growth and development opportunities within the luxury hospitality industry.
This opportunity is ideal for individuals looking to engage in a dynamic team environment while contributing to a luxury guest experience in a stunning Southern California setting. Four Seasons is an equal opportunity employer committed to diversity and inclusion, welcoming candidates from all backgrounds to apply and join their dedicated team focused on excellence and genuine hospitality.
The Four Seasons Hotel Westlake Village, located in the serene foothills of the Santa Monica Mountains in Southern California, offers a unique blend of relaxation, luxury, and wellness. Situated between the sunny beaches of Malibu and the renowned vineyards of Santa Barbara, this hotel embodies the Southern California lifestyle with an emphasis on wellbeing and rejuvenation. The hotel is family-friendly and houses the Center for Health & Wellbeing, a premier destination for luxury wellness experiences. Guests can expect a refined yet relaxed atmosphere, combining California's natural beauty with exceptional hospitality standards.
The role of the Server Assistant at Four Seasons Hotel Westlake Village is a vital support position within the Onyx team, contributing to the smooth and efficient operation of the hotel's dining services. This part-time position, scheduled for approximately 3-4 days a week, offers an hourly wage of $17.71 and comes with a range of employee benefits designed to support wellbeing and professional growth. The Server Assistant works closely with servers to ensure guests receive timely and accurate service, helping to create memorable dining experiences characterized by quality, professionalism, and friendliness.
Key responsibilities of the Server Assistant include assisting with guest service by retrieving food from the kitchen and delivering it safely to guests, clearing and resetting tables efficiently, and maintaining the cleanliness and organization of dining areas. The position requires attention to detail in setting up tables with linens, china, glassware, and silverware, as well as preparing smaller items such as condiments and garnishes. Greeting guests in a professional manner and anticipating their needs are also important aspects of the role. The Server Assistant plays a crucial role in upholding the high standards of the Four Seasons dining experience by ensuring that each guest’s visit is seamless and enjoyable.
Candidates for this position should have a high school diploma or equivalent and at least one year of experience in a luxury food and beverage environment. Strong communication skills in English, both oral and written, are essential for effective interaction with guests and team members. The role demands a friendly and professional demeanor, with the ability to work collaboratively and anticipate guest needs without prompting.
Four Seasons Hotel Westlake Village supports its employees through various benefits, including a company-matched 401(k) plan, complimentary stays at Four Seasons properties worldwide, free meals in the hotel’s Wellness Café, laundered employee uniforms, on-site parking, and opportunities for training and tuition reimbursement. The company also invests in employee wellbeing and fosters growth and development opportunities within the luxury hospitality industry.
This opportunity is ideal for individuals looking to engage in a dynamic team environment while contributing to a luxury guest experience in a stunning Southern California setting. Four Seasons is an equal opportunity employer committed to diversity and inclusion, welcoming candidates from all backgrounds to apply and join their dedicated team focused on excellence and genuine hospitality.
Job Requirements
- High school education or equivalent experience
- One year previous experience in a luxury food and beverage outlet
- Requires reading, writing and oral proficiency in the English language
- The ability to have strong communication skills between co-workers and guests
Job Qualifications
- High school education or equivalent experience
- One year previous experience in a luxury food and beverage outlet
- Proficiency in reading, writing and oral communication in English
- Strong communication skills with co-workers and guests
Job Duties
- Assistance with guest service including retrieving food from the kitchen and safely transporting and delivering it to guest ensuring accuracy and timeliness
- Breakdown, clean and set-up of tables, buffets, and food stations
- Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
- Stock linen, china, silver and glassware for service ensuring that all are polished and in good condition
- Assist in preparation of smaller items such as toast, soup, or beverages
- Greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate and service the guest's needs before requests are necessary
- Preparation of condiment and garnish items
Job Criteria
Experience
No experience required
Job Location
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