O'Charley’s Restaurant & Bar - Manager at O'Charley’s Restaurant & Bar Knoxville, TN
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
O'Charley’s Restaurant & Bar is a well-established dining destination known for its welcoming atmosphere and commitment to quality food and excellent service. Located in Knoxville, TN, O'Charley’s offers a unique blend of American classics and contemporary dining experiences that attract a diverse clientele. The restaurant prides itself on delivering exceptional guest satisfaction through a combination of inviting ambiance, carefully prepared dishes, and attentive service. As a manager at O'Charley’s Restaurant & Bar, you will play a pivotal role in maintaining these high standards and ensuring a memorable dining experience for every guest.
The position is a full-time managerial role based in Knoxville and focuses on the comprehensive oversight of daily restaurant operations. This role requires strong leadership skills, the ability to motivate and develop a team, and a commitment to maintaining a safe and welcoming environment for both employees and patrons. As the manager, you will be directly responsible for hiring and training new team members, fostering a positive workplace culture, and upholding all operational standards and procedures set by the establishment. Your leadership will ensure efficient service delivery, adherence to health and safety regulations, and contribute to the ongoing success and reputation of O'Charley’s Restaurant & Bar. This role offers the chance to grow within a respected restaurant group and be part of a team focused on quality and guest satisfaction.
The position is a full-time managerial role based in Knoxville and focuses on the comprehensive oversight of daily restaurant operations. This role requires strong leadership skills, the ability to motivate and develop a team, and a commitment to maintaining a safe and welcoming environment for both employees and patrons. As the manager, you will be directly responsible for hiring and training new team members, fostering a positive workplace culture, and upholding all operational standards and procedures set by the establishment. Your leadership will ensure efficient service delivery, adherence to health and safety regulations, and contribute to the ongoing success and reputation of O'Charley’s Restaurant & Bar. This role offers the chance to grow within a respected restaurant group and be part of a team focused on quality and guest satisfaction.
Job Requirements
- High school diploma or equivalent
- prior experience in restaurant management or supervisory role
- strong leadership and team-building skills
- excellent communication and interpersonal abilities
- knowledge of health and safety standards
- ability to work flexible hours including evenings and weekends
Job Qualifications
- Proven leadership experience in restaurant management
- strong interpersonal and communication skills
- ability to train and develop team members
- knowledge of food safety and sanitation regulations
- excellent organizational and multitasking abilities
Job Duties
- Oversee daily restaurant operations
- prioritize outstanding guest service
- source and hire team members
- develop and train staff
- ensure compliance with safety standards and procedures
- maintain a safe work environment
- manage team performance and scheduling
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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