Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.95 - $13.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
401(k) retirement match
Paid holidays
Paid Time Off
Employee assistance program
Job Description
Peachtree Group is a reputable hospitality company known for its dedication to providing exceptional guest experiences through its various hotel and restaurant establishments. As a part of its commitment to quality service, the company fosters a positive and engaging work environment for its employees. Peachtree Group is recognized for offering comprehensive benefits and competitive compensation packages, making it an attractive employer in the hospitality industry.
The role of the Bartender is a part-time position designed to enhance the bar and lounge experience of hotel guests. Bartenders play a crucial role in preparing and serving both alcoholic and non-alcoholic beverages while ensuring that each customer receives personalized attention and service. This position requires creativity and skill in mixing classic and innovative drinks tailored to customer expectations. Bartenders are also responsible for light cooking tasks using specialized equipment such as the TurboChef. A key component of the role is engaging with guests by taking orders, recommending drinks based on their preferences, and ensuring a welcoming atmosphere.
In addition to preparing drinks, bartenders must verify the legal drinking age of patrons to comply with regulations, maintain an organized and well-stocked bar, and collaborate with other staff members to deliver excellent customer service. This role suits individuals who enjoy social interaction, have an eye for detail, and are passionate about mixology. Working as a bartender at Peachtree Group offers valuable experience in the hospitality sector and the opportunity to contribute to a memorable guest experience. The company supports its employees with medical, dental, vision, disability, and life insurance benefits, as well as a 401(k) retirement match to secure their financial future. Paid holidays, paid time off, and access to an employee assistance program further enhance the overall work-life balance for team members.
The role of the Bartender is a part-time position designed to enhance the bar and lounge experience of hotel guests. Bartenders play a crucial role in preparing and serving both alcoholic and non-alcoholic beverages while ensuring that each customer receives personalized attention and service. This position requires creativity and skill in mixing classic and innovative drinks tailored to customer expectations. Bartenders are also responsible for light cooking tasks using specialized equipment such as the TurboChef. A key component of the role is engaging with guests by taking orders, recommending drinks based on their preferences, and ensuring a welcoming atmosphere.
In addition to preparing drinks, bartenders must verify the legal drinking age of patrons to comply with regulations, maintain an organized and well-stocked bar, and collaborate with other staff members to deliver excellent customer service. This role suits individuals who enjoy social interaction, have an eye for detail, and are passionate about mixology. Working as a bartender at Peachtree Group offers valuable experience in the hospitality sector and the opportunity to contribute to a memorable guest experience. The company supports its employees with medical, dental, vision, disability, and life insurance benefits, as well as a 401(k) retirement match to secure their financial future. Paid holidays, paid time off, and access to an employee assistance program further enhance the overall work-life balance for team members.
Job Requirements
- High school diploma or equivalent
- legal age to serve alcohol
- ability to stand for long periods
- good communication skills
- ability to work evenings, weekends, and holidays
- physical ability to lift moderate weights
- willingness to undergo background checks and drug testing
Job Qualifications
- Previous bartending or customer service experience
- knowledge of drink recipes and mixology techniques
- excellent interpersonal and communication skills
- ability to multitask in a fast-paced environment
- basic food handling skills
- familiarity with bar safety and sanitation standards
- high school diploma or equivalent
Job Duties
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
- light cooking with TurboChef
- interact with customers, take orders and serve snacks and drinks
- assess customers' needs and preferences and make recommendations
- mix ingredients to prepare cocktails
- check customers' identification and confirm it meets legal drinking age
- restock and replenish bar inventory and supplies
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

