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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meals
weekly pay
Anniversary pay
Accrued Paid Sick Leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
exclusive discounts
401(k) savings plan
Opportunities for career advancement

Job Description

Olive Garden is a well-established Italian restaurant chain known for its warm hospitality and authentic dining experiences. With a commitment to quality and guest satisfaction, Olive Garden has become a popular destination for families and individuals who appreciate Italian cuisine served in a welcoming and comfortable environment. The company prides itself on creating a family-like atmosphere not only for its guests but also for its employees, offering a supportive work culture where every team member is valued and empowered to succeed. Olive Garden’s dedication to its employees is reflected in its comprehensive benefits package, flexible work schedules, and opportunities for... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Excellent customer service skills
  • Ability to stand for extended periods
  • Must be of legal age to serve alcohol
  • Strong attention to detail
  • Good communication skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a mixologist or bartender preferred
  • Strong knowledge of beverage recipes and techniques
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Customer service experience
  • Basic math skills for handling payments and inventory

Job Duties

  • Prepare a variety of alcoholic and non-alcoholic beverages according to established recipes
  • Deliver exceptional guest service with genuine hospitality
  • Maintain cleanliness and sanitation at all guest and team member interaction points
  • Ensure compliance with safety and health regulations
  • Manage inventory and restock bar supplies as needed
  • Collaborate with team members to provide a seamless dining experience
  • Assist in training new team members on beverage preparation and service standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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