Miembro del Equipo de Restaurante - Cocinero

Noodles & Company is a well-established fast-casual restaurant chain known for its commitment to delivering fresh, flavorful noodle and pasta dishes that bring people together. Founded with a passion for quality food and exceptional customer service, Noodles & Company has grown into a beloved dining destination with a strong presence across the United States. The company prides itself on nurturing and inspiring every team member, client, and community it serves, making it a workplace that values diversity, inclusion, and professional growth. Recognized by Forbes as one of the Best Employers for Diversity, Best Employers for Women, and Best Employers for Corporate Culture, Noodles & Company supports a respectful and welcoming environment where employees—called Noodlers—are encouraged to be themselves and succeed.

This particular role is for a Member of the Kitchen Team (BOH - Back of House) at the Frederick, MD location. As a BOH team member, you will be responsible for preparing fresh ingredients, cooking dishes made to order, and maintaining the smooth and efficient operation of the kitchen. The position is part-time, offering flexible hours suitable for a variety of schedules, whether you are looking to work a few hours or more substantial shifts. Compensation ranges from $15.50 to $21.00 per hour, reflecting competitive pay alongside potential tips. Noodles & Company provides comprehensive paid training, especially for those new to cooking techniques such as stir-frying, ensuring team members gain practical skills and confidence in the kitchen.

In this role, you will play a crucial part in upholding the quality and consistency that Noodles & Company is known for, ensuring every dish is prepared with care and attention to detail. The role involves learning and following established recipes and procedures, managing multiple tasks during busy periods, and contributing to a positive team environment where communication and cooperation are key. Additionally, you will be expected to maintain cleanliness and food safety standards in the kitchen while working safely around hot equipment and other kitchen tools.

Noodles & Company values the contributions of its BOH team members and supports their professional development through leadership programs, health and wellness resources, and a variety of employee benefits. Food discounts, tuition assistance, free mental health and legal resources, vision, dental, and pet insurance, along with a 401(k) plan with employer match, are some of the perks that make working at Noodles & Company not just a job but a valuable career opportunity. The company also fosters an inclusive environment with Resource Groups aimed at strengthening community and personal growth.

If you are at least 16 years old, interested in gaining new skills, and ready to grow with a supportive team that values your efforts, Noodles & Company is eager to welcome you. The application process is ongoing, and candidates are encouraged to apply at their convenience. After the interview, employees are invited to enjoy a complimentary meal (valued up to $10), reflecting the company’s belief that great connections start with great food. This role is ideal for those seeking a dynamic, fast-paced job that offers both challenges and rewards, suitable for teenagers, students, and anyone looking to start or advance their career in the food service industry.