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Meat & Seafood Clerk - FT - Earth Fare Charleston

Job Overview

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Compensation

Hourly
Range $15.00 - $17.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401k
Paid Time Off
Store discount
flexible scheduling

Job Description

Earth Fare is a dedicated health-focused grocery store committed to helping people live healthier lives by providing quality, trustworthy food and products for well-being and household needs. Known for their commitment to community and excellent customer service, Earth Fare fosters a welcoming and inclusive environment where customers feel valued and supported during every visit. The company emphasizes high standards not only in the food offered on its shelves but also in the range of health products available to meet the diverse needs of its customers. Earth Fare is a retail grocery company that prides itself on creating a fulfilling shopping experience for every individual who walks through their doors, encouraging a sense of community and connection that goes beyond simple transactions.

The Meat & Seafood Clerk plays a vital role within Earth Fare by delivering exceptional customer service and providing knowledgeable support within the Meat and Seafood Department. This position is responsible for preparing specialty merchandise, including sausage, ready-to-cook products, and cured meats, ensuring that all items meet the company’s high standards for quality and presentation. The Meat & Seafood Clerk ensures that the department is well stocked, clean, organized, rotated properly, and merchandised with accurate signage and pricing. Working in a fast-paced environment, the role demands both physical endurance and attention to detail while maintaining a friendly and helpful demeanor towards customers and teammates alike.

The company offers its team members not only a supportive working environment but also opportunities for growth, encouraging employees to develop new skills and advance within the company. Earth Fare values clear communication, respect, and collaboration, creating a workplace culture where every team member’s unique talents are recognized and nurtured. For full-time employees, comprehensive benefits including health, vision, and dental insurance are provided, along with retirement planning options such as 401k, paid time off, and a generous store discount. Flexible scheduling ensures team members can balance their personal and professional lives effectively.

Working as a Meat & Seafood Clerk at Earth Fare means being part of a company that actively engages with the community by partnering with local organizations and hosting events designed to promote community well-being. This position requires physical stamina to handle the demands of the job, from lifting and maneuvering heavy loads to standing for extended periods in cold environments. It is an excellent opportunity for individuals passionate about health, customer service, and food quality to contribute meaningfully to a company that prizes integrity, teamwork, and community impact.

Job Requirements

  • Customer service experience preferred
  • Basic knowledge of meat cuts and cooking techniques preferred
  • Demonstrated ability in knife handling, other cutting equipment, and safety procedures
  • Ability to work in a fast-paced environment
  • Ability to lift up to 50 pounds
  • Ability to bend, reach, stoop, kneel, and squat
  • Ability to push, pull, and maneuver heavy loads
  • Ability to stand for extended periods
  • Must be able to work in cold environments

Job Qualifications

  • Customer service experience preferred
  • Basic knowledge of meat cuts and cooking techniques preferred
  • Demonstrated ability in knife handling, other cutting equipment, and safety procedures
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Commitment to teamwork and community values

Job Duties

  • Delivers exceptional customer service while being a valuable asset of product knowledge within the department
  • Prepares specialty merchandise such as sausage, ready-to-cook products, and cured meats
  • Ensures the Meat and Seafood Department is well stocked, clean, organized, rotated, and merchandised appropriately including proper signage and pricing of items
  • Maintains department cleanliness and organization
  • Helps with inventory rotation and stocking
  • Assists customers with their queries and product selections
  • Adheres to safety and hygiene standards in the department

Job Criteria

Experience

No experience required


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