
Job Overview
Compensation
Hourly
Exact $30.75
Benefits
wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
income protection
Professional development programs
Job Description
MGM Resorts International is a globally renowned leader in the hospitality and entertainment industry, headquartered in Las Vegas, Nevada. Known for its vibrant and dynamic environment, MGM Resorts offers an unparalleled experience to guests from around the world through its world-class hotels, casinos, entertainment venues, and fine dining establishments. The company is committed to creating extraordinary moments through its diverse portfolio of resorts and is recognized for its dedication to excellence, innovation, and guest satisfaction. As a member of the MGM Resorts family, employees enjoy being part of a culture that values teamwork, creativity, and the opportunity to make a significant impact in one of the most exciting entertainment destinations globally.
The Master Sushi Cook role at MGM Resorts International is an exceptional opportunity for culinary professionals passionate about sushi and high-quality food preparation. This full-time position offers a competitive starting rate of $30.7546 per hour and is ideal for individuals eager to work in a high-energy, guest-centric environment. As a Master Sushi Cook, you will play a fundamental role in creating memorable dining experiences by preparing sushi and other Japanese cuisine under the guidance of the culinary leadership team. Your work will directly contribute to the high standards of quality, presentation, and guest satisfaction that MGM Resorts is known for. Beyond culinary skills, the role demands exceptional customer service, teamwork, and a commitment to upholding health and safety standards. This position also provides a rich opportunity to develop your skills through hands-on practice in a high-volume setting, exposure to innovative culinary techniques, and collaboration with other talented professionals. Working at MGM Resorts empowers you to interact with diverse guests and be part of a dedicated team that strives to exceed expectations every day. Furthermore, MGM Resorts offers comprehensive benefits, including wellness incentives, employee discounts, free meals, parking, and professional development programs, ensuring that employees are supported both professionally and personally. If you are seeking a rewarding career in the hospitality industry where your culinary expertise and passion for sushi can shine, the Master Sushi Cook position at MGM Resorts International is the perfect fit for you.
The Master Sushi Cook role at MGM Resorts International is an exceptional opportunity for culinary professionals passionate about sushi and high-quality food preparation. This full-time position offers a competitive starting rate of $30.7546 per hour and is ideal for individuals eager to work in a high-energy, guest-centric environment. As a Master Sushi Cook, you will play a fundamental role in creating memorable dining experiences by preparing sushi and other Japanese cuisine under the guidance of the culinary leadership team. Your work will directly contribute to the high standards of quality, presentation, and guest satisfaction that MGM Resorts is known for. Beyond culinary skills, the role demands exceptional customer service, teamwork, and a commitment to upholding health and safety standards. This position also provides a rich opportunity to develop your skills through hands-on practice in a high-volume setting, exposure to innovative culinary techniques, and collaboration with other talented professionals. Working at MGM Resorts empowers you to interact with diverse guests and be part of a dedicated team that strives to exceed expectations every day. Furthermore, MGM Resorts offers comprehensive benefits, including wellness incentives, employee discounts, free meals, parking, and professional development programs, ensuring that employees are supported both professionally and personally. If you are seeking a rewarding career in the hospitality industry where your culinary expertise and passion for sushi can shine, the Master Sushi Cook position at MGM Resorts International is the perfect fit for you.
Job Requirements
- At least 18 years of age
- High School Diploma, GED, or equivalent
- Minimum of 2 years of experience in a high-volume sushi restaurant
- Strong understanding of sushi preparation techniques, food safety, and quality standards
- Flexible availability to work varied shifts, including weekends and holidays
Job Qualifications
- At least 18 years of age
- High School Diploma, GED, or equivalent
- Minimum of 2 years of experience in a high-volume sushi restaurant
- Strong understanding of sushi preparation techniques, food safety, and quality standards
- Flexible availability to work varied shifts, including weekends and holidays
Job Duties
- Follow approved methods of food preparation, cooking, portion sizing, sauce preparation, and garnishing as instructed by the Chef, Executive Sous Chef, and/or Sous Chef
- Set up assigned workstations according to established pars and station setup sheets
- Operate assigned stations independently or as part of a team
- Evaluate prepared food before service to ensure proper quality, flavor, temperature, and appearance
- Support the Customer Relations Management system by ensuring all orders are prepared accurately and handled correctly
- Comply with all occupational health, food safety, and sanitation standards, including maintaining proper food storage and holding temperatures
- Complete all assigned closing duties and requirements as directed by the Chef, Executive Sous Chef, and/or Sous Chef
- Delegate appropriate tasks to other job classifications as instructed by culinary leadership
Job Location
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