Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $83,000.00
Benefits
Health Insurance
Dental Insurance
401(k) Plan
Flexible work schedule
Career development opportunities
Job Description
Tommy Bahama, a renowned island-inspired brand, invites individuals to live the Island Life while embodying the brand's ambassadorship. They are seeking dedicated individuals to join their culinary, front of house, and management teams, playing a pivotal role in the restaurant's leadership and fostering an environment of aloha fun and excellence in service.
Job Requirements
- 3+ years of high-volume culinary/hospitality experience
- 1+ years of high-volume kitchen leadership experience
- current food handler's card and other certifications as required by federal/state/local law
- strong knowledge of food/restaurant service skills, including storage, food preparation, recipe adherence, and communication
- proficiency in computer skills, Microsoft Office, and Point of Sale System
- Bachelor's Degree in Culinary Arts, Hospitality, or related field preferred
- willingness to perform necessary duties to support the business
Job Location
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