Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,000.00 - $56,000.00
Benefits
Medical insurance
Dental Insurance
Retirement Plan
Paid Time Off
Tuition benefit
ECO Pass
Job Description
The University of Denver is a private institution committed to empowering students who aspire to make a positive impact in their communities and the world. Located in Denver, Colorado, this university is known for its comprehensive academic programs and a strong focus on student success. One of its distinguished divisions, the Daniels College of Business, houses the Fritz Knoebel School of Hospitality Management, which is renowned for delivering top-tier education and training in hospitality and event management. Within this school, Knoebel Events and Beans function as essential business units that provide experiential learning opportunities for students and deliver high-quality event... Show More
Job Requirements
- Four-year degree
- one year of experience in a supervisory catering or events role
- ability to obtain and retain ServSafe Food and Alcohol certifications
- must work some nights, weekends, and holidays
- ability to sit for extended periods
- able to assist in banquets actively
- occasionally move objects up to 30 lbs
- pass criminal background check
Job Qualifications
- Four-year degree
- one year of supervisory catering or events experience
- ability to obtain and retain ServSafe Food and Alcohol certifications
- strong communication skills
- knowledge of event planning and execution
- ability to mentor and guide student managers and employees
- proficiency with hospitality technology
- knowledge of Colorado liquor laws and safe alcohol service
- familiarity with POS systems
- high organizational skills
- proficient in Microsoft Office Suite and social media platforms
Job Duties
- Manage all day of event execution and set up details
- ensure setup complies with contract and safety codes
- supervise and train student assistant managers and FOH line staff
- make last-minute adjustments per guest requests
- oversee facility opening and security before and after events
- write event reports noting attendance and issues
- resolve guest problems or complaints
- participate in interviewing and hiring student staff
- mentor and evaluate student workers
- manage and order linen inventory
- assist with payroll, scheduling, and beverage ordering
- act as department head in Associate Director's absence
- manage and document performance of direct reports
- attend Knoebel Events meetings
- participate in school and college management meetings
- assist with beverage management including inventory and training
- support academic integration with faculty
- ensure adherence to quality management practices
- monitor and improve client satisfaction
Job Location
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