Manager, Culinary

SpaceX, founded with the visionary goal of enabling human life on Mars, stands at the forefront of aerospace innovation and exploration. This technology-driven company is dedicated to developing cutting-edge solutions for space travel and colonization, pushing the limits of human potential beyond our planet. As a leader in aerospace manufacturing and space transportation services, SpaceX combines a fast-paced culture with a commitment to excellence and sustainability. The company fosters an environment where innovation thrives and employees are empowered to contribute to a monumental mission that has global impact and historic significance.

Within this dynamic environment, SpaceX is seeking a Manager, Culinary to lead and oversee various operational facets within the culinary department located at the Starbase campus. This role reports directly to the executive chef and demands a seasoned leader capable of managing diverse teams and multiple service areas. The Manager, Culinary plays a pivotal role in coordinating ordering, receiving, inventory management, cleaning operations, maintenance, menu upkeep, and auditing food and workplace safety. This position spans across several locations and departments within the culinary and food service support teams, requiring versatility and a broad operational understanding of food service management.

The successful candidate will be instrumental in ensuring efficient daily operations while managing budgets, schedules, and staff performance. They will be adept at conceptualizing work plans, implementing processes, and driving continuous improvements in workflow and staff output. Leadership experience in large team environments and multi-facility operations is highly valued, coupled with the ability to communicate clearly and work collaboratively across multiple teams and stakeholders. Attention to detail, strong organizational skills, and a focus on cost-efficient vendor and product management are essential components of this role.

This role offers a competitive salary range of $105,000 to $135,000 annually, with specific compensation tailored to candidates' knowledge, skills, education, and experience. Beyond base pay, the company offers long-term incentives such as stock options, discretionary bonuses, and participation in an Employee Stock Purchase Plan. Comprehensive benefits include medical, dental, and vision coverage, 401(k) retirement plans, disability insurance, life insurance, paid parental leave, and paid vacation and holidays. This position also requires compliance with ITAR regulations concerning nationality and immigration status due to the nature of SpaceX's technology and work.

Overall, the Manager, Culinary at SpaceX will lead critical culinary operations that support a historic mission. This role is perfect for individuals with a strong background in food service management who are looking to contribute their expertise in an innovative and purpose-driven environment. They will ensure that SpaceX's culinary operations run smoothly and efficiently, supporting the company's ultimate goal of expanding humanity’s reach into the solar system.