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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $45,000.00 - $55,000.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401k
401K Matching
Referral program
employee discount
Paid training
Job Description
Culver's is a renowned name in the restaurant industry, proudly holding the title as the number one burger chain in America. With its commitment to delivering quality food and exceptional guest experiences, Culver's has established itself as a leader in fast-casual dining. The brand reflects a deep passion for the industry, aiming to provide every guest with a memorable visit that keeps them coming back. The company's focus on fostering a supportive and empowering work environment for its employees distinguishes it from competitors, making it an ideal place for those passionate about hospitality and leadership to build and grow their... Show More
Job Requirements
- High school diploma or equivalent
- 1 - 2 years of restaurant experience preferred
- Availability to work nights, weekends, and holidays
- Ability to lead and motivate a team
- Strong communication skills
- Commitment to uphold food safety and operational standards
- Positive attitude and willingness to learn
Job Qualifications
- Strong work ethic
- Excited to come to work
- Can do attitude
- Enjoys going the extra mile for the team
- Demonstrated passion and leadership
- Motivational and positive leadership style
- Strong communication, organization, and leadership skills
- A genuine, smiling personality
- 1 - 2 years of restaurant experience is preferred
- Ability to work nights, weekends, and holidays
Job Duties
- Run shifts effectively to provide great food and excellent guest service
- Assist the general manager in the overall operation of the restaurant
- Build and maintain a positive culture and friendly environment
- Demonstrate positive and effective role modeling for team members
- Lead team as a coach and mentor
- Support the development of a high performing team
- Maintain compliance with operational and food safety procedures
- Hands on management in a fun, fast paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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