Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,300.00 - $70,700.00
Benefits
Health Insurance
401(k)
Job Description
A company in the food service industry is seeking a District Manager to ensure consistent execution of quality, service, and cleanliness standards, driving sales and profitability growth while developing a culture of accountability. The role involves coaching and mentoring management teams, overseeing crew training, and executing district-level marketing plans. The District Manager will also be responsible for brand execution, maintaining quality standards, and fostering a positive work environment through structured routines and performance recognition.
Job Requirements
- High school diploma or equivalent required
- experience in a managerial role in the food service industry
- strong leadership, coaching, and communication skills
- ability to drive sales growth and profit while maintaining quality standards
- proficiency in developing and executing marketing plans
- experience in talent development and succession planning
Job Location
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