Maintenance 2026

This job opportunity is with an independently owned and operated McDonald's franchise restaurant, a part of one of the most recognized and beloved fast-food chains globally. McDonald's has been serving millions of customers daily with quick, reliable service along with a wide variety of menu options. While McDonald's as a brand is synonymous with consistency, quality, and community engagement, the individual franchise owners operate their locations independently, managing hiring, training, and employment decisions specific to their restaurants. This particular position is a vital support role within the restaurant team, responsible for maintaining the highest standards of cleanliness and equipment care both inside and outside the restaurant. The role is hourly with a pay rate of $19.50 per hour, making it a rewarding opportunity for individuals seeking steady employment with competitive wages in a welcoming and supportive environment.

The position of Restaurant Porter/Maintenance Person is integral to the overall restaurant experience, supporting management and the team to ensure that all areas are kept clean, orderly, and functional. This role goes beyond simple cleaning tasks and includes important maintenance duties like oil filtration for fryers, upkeep of HVAC units, and attention to the restaurant’s exterior appearance. Working as part of the Maintenance Team, the successful candidate will receive comprehensive training and access to the necessary tools to perform their duties effectively. The Maintenance Person helps create a safe, hygienic, and inviting environment for both customers and staff through diligent efforts that cover everything from regular trash removal to changing light bulbs and cleaning the roof from debris.

This position requires a hands-on, proactive individual who takes pride in maintaining a clean and efficient restaurant environment which directly contributes to the restaurant's reputation and customer satisfaction. The role is multifaceted and offers the chance to develop skills related to facility maintenance and teamwork in a fast-paced setting. The Maintenance Person plays a crucial role in helping the restaurant achieve and uphold outstanding cleanliness standards, which is essential for compliance with health and safety regulations and for providing a pleasant dining experience. The restaurant also provides a friendly work environment with growth opportunities, making this a promising role for career progression within the franchise.

Employees in this role will benefit from a range of perks that support both their well-being and professional growth including 401(k) plans, health, dental and vision insurance, paid time off, and college tuition assistance of up to $2,500 yearly. Schedules are flexible to accommodate individual needs, and there are additional benefits like employee meals at a discount, national employee discounts, recognition programs, and events. The maintenance role at this McDonald’s franchise offers a stable, rewarding career path for anyone interested in working in the food service industry with a focus on operational excellence and customer service ambiance.